Traeger Pork & Poultry Rub

I've just tried this seasoning for the first time. Everyone a the table was of the opinion that the flavour added to the steaks was great. I'll certainly be using it continuously in the future.

By far the best steak rub I've ever had. The only thig to keep in mind that it's slightly spicy... but I love it

I've been using the Traeger Grills SPC178 Blackened Saskatchewan Rub for over two years now, and I can confidently say it's become a staple in my spice cabinet. This rub is an absolute game-changer when it comes to enhancing the flavor of any dish. The combination of garlic and signature spices creates a perfect balance that adds depth and a bit of heat without overwhelming the palate. Whether I'm grilling, smoking, or even roasting in the oven, this rub elevates everything it touches. I especially love using it on chicken and vegetables—just a light sprinkle and they turn into a flavorful marvel that always impresses my family and friends. It's versatile, easy to use, and the flavor is simply unbeatable. If you're looking for a way to take your meals to the next level, I highly recommend giving this rub a try. You won't be disappointed! Five stars all the way!

I absolutely love the Traeger Anything Rub and use it often in my cooking! This seasoning has become a staple in my kitchen because of its incredible flavor. It perfectly balances sweet and savory notes with a touch of smokiness that enhances everything from meats to veggies. I find it super easy to apply, and it sticks well without clumping. Plus, the quality ingredients give me peace of mind when cooking for my family. Whether I'm grilling or roasting, this rub always adds that extra something special. I highly recommend giving it a try—you won’t regret it!

A pepper based steak seasoning