DELARLO Stainless Steel Saucepan with Lid 2.0 Litre 16cm, Induction Cooking Sauce Pot Sauce Pans, 18/8 Tri-Ply Stainless Steel Heavy Bottom Saucier Pot Cookware, 2.0QT

I decided on purchasing this ‘3 ply’ instead of the 5 ply as the costs per pot is much less. You get most of the benefits of the much more expensive cookware with a much more attractive price. The quality of this brand is excellent! So far soups slide out and require no scrubbing when cleaning afterwards.. Anyone who complains about spots on their stainless cookware is not reading the proper way to cook with them. Lots of info on the web..please read before posting complaints that are really your fault and not the cookware. There’s lots of tips but here’s one that I had no idea would work to eliminate a major source of spotting! “Many of our favourite pasta recipes call for seasoning the pasta water–it should be as salty as the sea–but recipes often fail to tell you when to add that salt. Always add your salt after the water has come to a boil to avoid pitting the surface of the pan, an irreversible condition.” A few minutes checking how to cook with these pots and pans and you’ll have them spotless for many years!! Great product at a decent price!!

For the record, I am reviewing: DELARLO Stainless Steel Small Brushed Saucepan With Lid, Induction Cooking Sauce Pot Pans, 18/8 Tri-Ply Heavy Bottom Saucier Cookware, Dishwasher Safe & Oven Safe(2 Quart) I started cooking when I was 13, since then I have learned a few important things about purchasing kitchen equipment. First, always consider how difficult the item is going to be to clean. I don't like spending 20 minutes trying to clean a single item. Second, durability of whatever you buy beats price. It makes more sense to spend a few dollars more on something that will last a lifetime. Third is safety, every item needs to be designed so that you don't injure yourself when using it. With that in mind, these pots, and I have two of them in different sizes now, are easy to clean. There are no seams that food and oils can get into and turn into an impenetrable coating that is there forever. The lids fit well with very little play and sit perfectly snug. They clean up nicely when they do get some oils on them that have transformed into that patina coating that you need to remove with some oven off and 10 minutes of sitting. Then just rinse and like new. Second. they are durable, I like how they give you an extra nut and the wrench to put it together. They are sturdy, heavy, and well made. Lastly, the fork in the handle dissipates heat so that the handle does not heat up and you will never burn your hand, unless you put them offset on your stove. I have noticed that when I boil water the bubbles come from the entire bottom of the pan indicating that the diffuser works really well. They are comfortable to hold and not overly heavy. Plus they do look really well, and when I need to, I plug the top whole with a bamboo toothpick to prevent steam escaping. I have had them now for several months and I use them almost every day. I have two sizes and they are perfect for my needs. I can HIGHLY RECOMMEND them!

I like this saucepan

Maravilhosa essa panela, resistente, amei! Um espetáculo.

The best feature of this stainless steel pot is the smooth interior—the rivets are completely hidden, so food never gets trapped and it’s super easy to clean. This is my third Delarlo tri-ply item (adding to my 1.5qt pot and 10-inch pan), and the quality remains excellent. The 3.5qt pot comes with a great steamer and features a long handle for easy one-handed pouring, plus a helper loop handle on the other side if it gets too heavy. Such a thoughtful, practical design!