🫒 Elevate your kitchen with Greece’s liquid gold — don’t miss out on the authentic taste!
'Kopos' Premium Extra Virgin Olive Oil is a 500ml tin of pure, award-winning olive oil from Greece’s Koroneiki olives. Cold-pressed to preserve nutrients and flavor, it boasts a low acidity below 0.6%, rich antioxidant properties, and a signature light peppery taste. Packaged in an opaque tin to ensure freshness, it’s a versatile, healthful addition to any modern kitchen seeking authentic Mediterranean flair.
Units | 500.0 milliliter |
Storage Instructions | Keep out of direct sunlight |
Serving Recommendation | Use for cooking, or splash freely over salads |
Manufacturer contact | Andriotis Olive Oil, Corfu Greece |
Country of origin | Greece |
Country of origin of primary ingredient(s) | Greece |
LocationProducedIn of primary ingredient(s) | Greece |
Brand | Kopos |
Dominant Varietal | Koroneiki |
Taste | Light peppery and fruity flavour |
Cuisine | Greek, Mediterranean |
Format | Oil |
Region Produced In | Messinia |
Subregion Produced In | Messinia |
Speciality | Halal, Kosher, Natural, Vegan, Vegetarian |
Varietal Composition | Koroneiki |
Awards | Athena International Olive Oil Competition - Silver Award 2016 & Gold Award 2017, London IOOC - EVOO Quality Awards - Silver Award 2016 & Gold Award 2017, Los Angeles Extra Virgin Olive Oil Competition - Bronze Award 2017, Olive Japan Extra Virgin Olive Oil Competition - Silver Award 2017, Terraolivo IOOC Israel - Gold Award 2016 & Gold Award 2017 |
Package Information | Tin |
Manufacturer | D&G Andriotis & SIA O.E. |
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