Description
🍁 Pour on the Pure Power of Vermont’s Boldest Maple!
- AUTHENTIC VERMONT PURITY - Sourced directly from Northern Vermont’s maple sugarbush for unmatched natural quality.
- HEALTH FORWARD SWEETNESS - Packed with antioxidants, essential minerals, and a low glycemic index for guilt-free enjoyment.
- BOLD ROBUST FLAVOR PROFILE - Grade A Dark Robust syrup delivers a richer, stronger maple taste that stands out.
- CERTIFIED ORGANIC ASSURANCE - USDA and Northeast Organic Farming Association certified for clean, trustworthy indulgence.
- VERSATILE CULINARY ESSENTIAL - Perfect for everything from cleanse diets to gourmet recipes—elevate your kitchen game.
Pure Vermont Organic Maple Syrup is a 16 oz pint of USDA-certified organic Grade A Dark Robust syrup, harvested fresh in 2025 from Northern Vermont. Known for its stronger maple flavor, it offers natural antioxidants, minerals, and a low glycemic index, making it a premium, health-conscious sweetener.