Pro Tri-Ply Stainless Steel Cookware Set 13 Piece, Induction Compatible Oven Safe 500F, Lids 350F, Fast & Even Heat, Professional Quality & Durability, Pots and Pans Set, Dishwasher Safe, Silver

Not as described, sticks and lowest quality i’ve ever seen. Would not buy them for free

Great reliable product. Just make sure you know how to use a stainless steel utensil.

Best set for home

**★★★★★** I am very happy with this cookware set! The stainless steel construction feels heavy-duty and well made, and it heats evenly on my induction cooktop. The pots and pans are a great variety of sizes, making it easy to prepare everything from quick weeknight meals to larger family dinners. The handles stay comfortable to grip, and I love that the pieces are oven-safe, giving me more cooking options. They also clean up nicely and still look great after multiple uses. This set feels like a professional-quality upgrade to my kitchen, and I expect it to last for many years. I would definitely recommend it to anyone looking for a durable, high-quality cookware set.

En principio, creí que los productos solo serían costosos por la marca, esta es la segunda batería de T-fal que adquiero, la primera fueron los de acero T-fal Gourmet, y ya cubrían todas mis necesidades del hogar, la gran diferencia a esta Pro, no es únicamente el sello NSF, realmente superan la calidad, de inicio, el número de piezas y tapas es suficientemente completo, el acero es reforzado, siendo que el mango de sartenes, no es hueco como en los Gourmet, sino que es una pieza sólida remachada firmemente, las bases son completamente lisas sin ningún tipo de estrías o marcas, lo que facilita la limpieza, y las paredes exteriores son pulidas, en caso de cacerolas, están graduadas y son exageradamente sólidas. conclusión: las primeras T-fal Gourmet bien usadas son completamente antiaderentes y sirven para cualquier cocina incluso la profesional, simplemente que es un acero tricapa encapsulado, significa que se nota una base que esta adherida a la forma final del utensilio, T-fal Pro, es tricapa de inicio a fin con un mango sólido, ergonómico, y un acabado excelso.

Dado a que ahora sabemos que las sartenes de Teflon son dañinas para la salud me di a la tarea de cambiar mis herramientas de cocina para la salud de mi familia, hice algunas visitas a dípticos web y este set fue mi preferido por que es de buena calidad, se ve resistente y el precio vale la pena.

I had been using Teflon pots and pans for a long time, was scared for the change but finally decided to get rid of them. I’ve been using these stainless steel sets everyday for over a week now and I LOVE them! From my research, seems like tri-ply stainless steel works better with a gas stove like mine for even heating, so decided to get these t-fal sets. At first I was skeptical because the price being low compare to other tri-ply stainless steel but it’s high quality, beautiful sets. It’s a bit heavier compare to my previous teflon t-fal sets but I like that I don’t need to hold the pots and pans when I’m cooking especially when I stir. The pots being heavy, I love having their pour edge, definitely less mess. I also like the fact these handles don’t get hot unlike the reviews from other stainless steel sets I considered buying. But the handle for the lids tend to get hot. So far totally non stick from eggs to some meat I marinated including sugar. The trick I learned for making them non stick is to heat up the pan for a minute or more and do the water splash test. The droplets bounce around like in the video, it’s ready. I usually turn down a heat, put avocado oil or butter, move the pan around to make sure the bottom of the pan is completely layered with the oil, then bring up the heat again right before I add the ingredients. Surprisingly I don’t need to use a lot of oil, about the same amount as I used to use for my teflon pans. The cleaning definitely takes longer than teflon ones. After the pan cools down, I add some dish soap and water then leave it about an hour. Scrub it with a dish brush from ikea to get rid of the food then add more dish soap with my regular dish sponge and usually everything comes off. If there are still some stubborn food or oil residue especially on outside of the pan, I sprinkle bar keepers friend and scrub with scrub daddy. It’s been only a week but so far I love these sets and so glad I decided to get these as my very first stainless steel sets.