NutriChef 12 Qt Stainless Steel Stock Pot with Lid – Large Cooking Pot for Soup Stew Pasta, Induction Ready 18/8 Steel Mirror Finish Cookware

Great NutriChef product. Good for all hob types. It's great for cooking breakfast, oatmeal or compote. It's not sticking to the saucepan Value of money and durability.

Videos are from when I just received the pot. I have used the pot only for about a month now. Came exactly as pictured. It’s Solid weight but not too heavy, handles don’t get too hot and cooks food a bit faster and more evenly IMO. Lid was alright and the inside of the pot came calibrated( was skeptical initially because I saw one review that said otherwise). It’s easy to clean after cooking, may need soaking if you burn your food but that also doesn’t take long to come off compared to my old non-stick pots. I have noticed some light marks from using the abrasive(green) side of my foam sponge which I frankly didn’t need to use as stains come off quite easily after soaking. Trying my best to follow the instructions on how to care for stainless steel pots because I noticed they’re actually legit advice to maintain it’s shine but at same time won’t let it rob me off the joy of cooking in peace😂

Ordered a different stockpot before ordering this one. that was absolute rubbish. dented, badly packed so was returned. I then ordered the Nutricheff stockpot a bit pricier, but, the difference is night and day. fantastic well packaged product. absolutely blemish free. quality product. I suppose you get what you pay for. I highly recommend this stockpot. will be excellent for batch cooking. Thanks NutriChef.

I love love love this pot.

Great pan, high quality, looks great and at a great price. Absolutely thrilled and would buy from this company again.

Great size, perfect for making curries. Doesn't burn. Food tastes good. Easy to clean with a sponge.

This is a high quality stock pot. We use it on a daily basis in our large household - pasta, rice, sauces, soup, porridge - we use it for practically everythingyou might think. Everything is well made, quality materials and the lid fits well. It cleans up really well and love that the thick base prevents burning. Very impressed and, as an ex-chef, I would even recommend it in a professional environment.

I am very grateful that I spent the extra few pounds to get this stock pot over the cheaper alternative. When I saw a review of the cheaper pot that included a video of someone dimpling (oil canning) the base of the other pot with a finger, I realised it probably wouldn’t actually work on an induction hob. The NutriChef pot has a thick base that exudes quality. It looks like it was machined flat. Though I’m sure it wasn't, it is completely rigid and flat enough to make good contact with my induction hob. The base is 9 inches, which is the same diameter as the induction coil inside my Buffalo induction hob. They match up beautifully and the stock pot simmers along hour after hour at 96 degrees with the hob set for 200 Watts. The transparent lid is a better feature than I thought it would be, since i can easily see how the stock is doing. Strongly recommended.

Justo lo que necesitaba un tamaño perfecto y de muy buen material todo muy bien lo recomiendo

Fuerte y bien acabada

I love it

This stockpot looks great, and works extremely well on my portable induction plate. I have used this extensively for about 6 months, and the outside is perfect and shiny, and the inside remains easy to clean and does not burn. This arrived very well packaged, and was in perfect condition. The glass lid fits very well, and has a small vent hole. I do however sometimes put some duct tape over the vent hole, for example, if i am sweating onions very slowly. This is a perfect size for making 4+ quarts of soup or stew. So we have one quart the day I make, a second a couple days later, and 2 quarts for the freezer. I also use it to make stocks and broths, and again, I can make about 4+ quarts at a time. I have asked my family to get me the 15 quart version of this stockpot so I can make more stock at one time. I have only great things to say about this pot. I would recommend it to anyone, especially if you do induction cooking. I am making beef bone broth today. I brwoned the meat, put it in the pot, covered it, and its on my picnic table simmering for 12 hours!! Works perfectly.

Great sized saucepan. Perfect size for 4 people. Cannot fault