🔪 Slice Like a Pro, Impress Like a Chef!
This 9.8-inch sushi knife features a high-carbon 5Cr15MoV stainless steel blade with HRC56-58 hardness, delivering razor-sharp precision and long-lasting edge retention. Its ergonomic wenge wood handle offers a comfortable, secure grip, while the single-bevel urasuki blade design minimizes drag and prevents food from sticking. Ideal for slicing sushi, sashimi, fish, and tender proteins, this knife combines professional-grade performance with easy maintenance for the discerning culinary enthusiast.
M**N
High quality
It really exceeds my expectations. It feels like a $100 knife. Razor sharp and robust. Highly recommended.
J**E
Where the knife was made.
It’s sharp and its not made in CHINA!
A**R
Expected with a cheap knife??
Knife came with some scuffs on the handle and some chips in the blade. I'm sure the steel would get then out but I was somewhat disappointed with the condition of a "new" knife. Gave it an extra star because it actually looks and feels good and it's also cheap.
S**N
wow~♡♡♡
cant believe price is so cheap.you can compare to 100 dollar+ japanese knife. quality knife!!
A**C
Hermoso cuchillo
Muy lindo cuchillo, enorme, dejo una foto comparando con mi antigua yanagiba. Muy buen peso y muy afilado, habrá que ver si el filo es duradero. Por lo pronto muy feliz con mi compra, es exactamente lo que esperaba. Soy bastante alto y mis manos son muy grandes para referencia, la hoja mide 12 pulgadas y poco lo que equivale a más de 30 cm para los que lean de otro lado que no use pulgadas
Trustpilot
1 day ago
5 days ago
