GERYON Vacuum Sealer, Vacuum Sealer Machine for Food Storage with Sealer Bags & Roll, Automatic Food Sealer for Sous Vide, Compact Design, LED Lights, Easy to Clean, Dry & Moist Modes (Grey)

This item functions perfectly every time. Seals tightly, provides excellent vacuum, is quiet and it general a great product. Highly recommended for household use, works great for us here at home. I would purchase this again, as the experience has been more than satisfactory.

As a producer of artisanal cheeses, I was always looking for a way to keep my product fresh for longer while providing a professional presentation for my clients. This Geryon vacuum sealer exceeded my expectations! ​What I liked the most: ​Ease of Use: It is extremely intuitive. As seen in my video, the suction and sealing process is fast and powerful. ​Professional Results: The seal is very firm. This has drastically improved the aesthetics of my cheeses, giving them that gourmet finish that my customers appreciate. ​Durability: I have noticed that the shelf life of the cheese is significantly extended, maintaining the original flavor and texture without drying out. ​Compact Design: It doesn’t take up much space in my workspace and is very easy to clean after each use. ​Pro Tip: If you work with delicate foods or want to organize your fridge professionally, this equipment is an investment that pays for itself. Not only do you save money by avoiding waste, but you also elevate your brand's quality. ​Final Verdict: I totally recommend it. It is an essential tool for any entrepreneur or kitchen lover.

Overall, five stars — it’s not perfect but it’s real good and does the job — especially for the price!!! Pros: Great price ! First vacuum sealer I’ve ever had. Easy and intuitive to use, doesn’t require proprietary special bags (so far just about any vacuum sealer bags I’ve bought have worked), lightweight and small (see pic for comparison to a box of aluminum foil). I just stash it on a shelf and grab it when I need it — love that it is not taking up valuable real estate on the kitchen counter. I’ve used it a lot and it’s fussy and uncomplicated— at least the bag sealer part. Has an accessory port for canisters, etc and comes with tubing, and a plastic connector for the port (and a spare). I found a $12 generic mason jar sealing kit on Amazon and now I can use that port to vacuum seal mason jars — great for dry storage and meal prep (especially salads in the fridge — getting that air out makes the vegetables last longer, and I can make 4 or 5 at a time and then just grab a jar and go). The cons: the accessory port is kind of funky and fussy to connect to. Be gentle - the very first time I did it, the plastic connector broke off inside the vacuum sealer. And of course that happened just outside the Amazon return window. I had to disassemble the sealer to extract the broken piece, which was no small feat. And now I am down to one connector — and as far as I can see, there is nowhere to buy a replacement. Not sold on the Geryon website that I can find; I contacted them and am waiting to hear from them about whether I can buy a spare. I also haven’t found a universal or generic version online either; my mason jar kit came with three different types of connectors (meant for different kinds of sealers) and was described in at least one review as being more or less "universal" because of this -- but none of their connectors actually fit this Geryon sealer. Since removing the broken piece, the accessory port does again work now with the one connector piece I have left and I’m just doing my best to be very gentle and also not to lose that connector, since I don't have a backup. Overall tho -- still recommend -- love this sealer tho and I use it often. I think it's a great bargain and nice to have to prepare for the apocalypse or whatever.

I was going to give this a 3 because the machine I got was acting up, the “canister” mode activates without me pressing it and it can’t be stopped, so I’d need to unplug the machine before trying again. I’d have to do it 2-3 times before I can actually finish a vac seal. I unfortunately realized too late that my return window has closed. So I decided to reach out directly to the seller and they guided me through a thorough troubleshooting process. As that didn’t fix the problem they offered to send me a new machine, free of charge. So I’m keeping it at 5 stars because other than the problem with the canister mode, the vac seal is very strong and the process is straight forward and simple to do. It’s also not so bulky so it’s easy to stow away. It also has enough baggies (+ a roll) to try it out, plus the canister accessories/baggies as well.

This is a very lightweight, compact, and extremely powerful vacuum sealer for food storage. There are two modes for the vacuum suction and two modes for the type of food that will be in the vacuum bag. This way you can customize and adjust depending on moistness of what you are sealing. It comes with a little tube attachment so that if you have glass canisters that have the vacuum sealer opening, you can use this to vacuum seal those canisters. It takes less than a minute to vacuum and seal. It is great for food storage, for meal prep.

I’ll start with the size, because counterspace is always an issue for us. This incredible money saving machine will literally make you take advantage of supermarket sales while easily stowed anywhere if not left on the countertop for ease-of-use. Many years ago we purchased a vacuum sealer, the unit was pricy and the bags were out of this world crazy expensive. Not anymore! This $40 unit handles 11 inch bags and 8 inch bags either rolls or cut bags and does a great job at it. We now take advantage of sales on all meats and anything else we wish to shop for that will either go in the freezer or fridge for extended time. We have a limited freezer space with a side-by-side fridge and found a really neat tip to share: we use old shoeboxes to slide easily in and out of the freezer with vertically stacked meat inside each box, so every shelf has a shoebox full of nicely assessable frozen food Which we prep our self and vacuum within seconds. Then using a sharpie right directly on the bag what’s inside how many or how many Or weight of the meat inside. The shoebox thing really works out wonderful, because stacking these bags in the fridge can be a nuisance and handling the bags all the time can crack the best bags if pulled and shoved around the freezer. Now I am creating meals to take to work by freezing servings of mashed potatoes and veggies and meats on parchment paper in the freezer than inserting them in the bags for final sealing. The only warning I would give is you can’t handle excessively wet food in the vacuum sealer, it will suck the liquids up into the vacuum chamber andThat’s just a mess. So the cure to this, is to freeze things like chili or soups or whatever has a large amount of liquid prior, and then placing in the bag for the final seal. This process is well worth it and again when money is an issue by a family size pack of ground meat separated into 1 pound portions and freeze each bag so that you can just take out what you need each time. Even form burgers, let the bag thaw in cold water in 30 minutes for a great fast meal. Ease-of-use is very simple. Just Place the bag as instructed and off it goes to seal extremely tight almost anything that you could put in there. Expect to double and triple the lifespan of your food with no freezer burn or freezer taste ever again. We use the 50 foot rolls both 8 inch wide and 11 inch wide (50 foot roll together only runs around $17). this allows you to freeze anything whether only a few inches tall or feet tall if you want long as it can fit in the fridge or freezer, you have a lot of choice in length of bag, the pre-cut bags quart size and other just aren’t that flexible for most of our needs and I believe yours too. So the low profile, which is really about the size of two boxes of plastic wrap one behind the other and it does the work of a machine 10 times its size. Oh, that is not an exaggeration either it’s a remarkable slim and compact machine. So glad that I ordered this, when my wife saw on the box that it was A vacuum sealer she told me she wish I hadn’t bought it and one day later she’s coming home with bulk food and stocked the freezer up in a very organized way. I don’t know about other machines this size, but this one is a real winner and if it doesn’t meet your needs, Just send it back. But it surely does meet ours, if this one broke, I would buy The exact same unit, it is that cool to work with. Hope this helps in your decision, it’s one of the best purchases this year and continues to earn it’s keep practically every day. And remember, a vacuum sealer does a lot more than just prep things for the fridge and freezer: anything you need to protect from water or the weather or pack to keep Fresh veggies and fruits of Coors and even a wallet a watch or anything when camping etc. I even placed a series of coins I collect and they stay exactly as I place them: literally I can hang them on the wall for display. It comes with some sample bags included but buy yourself that combo package of eight and 11 inch heavy duty bags for $17 and go to work changing how are you safe and protect food forever.

I haven’t had this machine long but it’s done the job alright. It had NO instructions included and I spent so much time trying to figure it out. You have to fully shut the machine until in locks on the sides before it will work at all. It’s not a press down machine. Silly to not understand it but I’ve never owned a vacuum sealer so I don’t know what to expect. I noticed the last time I used it that the left side wants to come out of the housing area and I’m not sure why. This is kept in a drawer so it’s not been dropped. I’ll keep an eye on it for now. Overall, it’s alright. It does seal and it doesn’t take too long to start sucking out the air but that means you have no time to change the settings either. It likes to switch to canister or dry or some other random setting and I’ve had too many times it will start the process or seal before I can change it ruining a bag. If you can afford the more expensive brand, do it. I needed a budget friendly one and this one serves that purpose but it’s not the best.

It lasted about 2-2.5 years! It sealed quite a bit of food for me. Very easy to operate! Always turn the smooth side of bag up when sealing, not the textured side. Idk why, but bags seem to seal better that way! It had really good suction, though I never used the jar attachment. For wet things, set the sealer up on something a bit taller than your bags (I used a 2 foot section of a 2x4) so that gravity helps. Doesn't do well with wet things though. Use gentle seal, & put a paper towel around whatever is wet so it doesn't suck up fluids (or it won't seal & you have to clean your sealer!). In the end, the Teflon strip covering the hot sealing bar pulled away from it, and the heating element didn't heat evenly, so it wouldn't melt the plastic bag all the way across, to seal it. I wish they sold a replacement for that, coz I'd fix it! Give it a chance to cool down for a minute between bags; it's not a commercial unit meant for mass production! It will get very hot, and you risk burning it up/not functioning if you use it too hard. Slow & steady wins the race, here! There were one or two types of bags that it didn't like/wouldn't seal well, but I used a lot of different ones (on DEALS), so all in all it wasn't terribly picky! And it's a pretty tough little unit...it's design makes it a little clunky (two-piece, top/bottom), so it would get banged around a bit on itself & around it. If they used spring loaded hinges to hold it together it would help, but would also cost more...so it is what it is! But getting banged around never affected its ability to function. Because of the lack of hinges, you will have to use some dexterity to hold your bag & bring the top down to lock onto the edge at the same time. Practice a bit & you'll get the hang of it! I don't have long fingers, & I managed pretty well. A bit sad that it quit, but everything does, eventually. If I see a replacement melting element for it, I'll fix it! :)

First time for me to use a vacuum sealer, pretty simple to understand, seal and/or vacuum seal and voila

They didn't mentioned that it's 110 W and exploded in the first use

The product smoked(fired) up though I have used it very very less number of times(<15 times in a month after purchase) with the right voltage adapter . I read few reviews that the product fired up but still I went ahead after watching online reviews in YouTube.. unfortunately I am now Totally disappointed. please refrain from buying this.

It was delivered to me on 18th October 2021 after 15 days of delivery it has stopped working. Sach an expensive stuff is worthless.

Good quality