Honey, Garlic and Pepper Sauce (Coconut Kitchen). Tangy and spicy sauce Sweet, hot and full of flavour. Traditionally used in pork and duck dishes. Use as a marinade or in stir-fries. Restaurant-quality results at home. Ingredients: Sugar, Naturally Brewed Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol), Water, White Wine Vinegar, Fish Sauce (Anchovy Extract, Salt, Sugar), Cornflour, Burnt Sugar, Salt, Honey (1%), Garlic (1%), Black Pepper (1%), Dried Ginger, Coriander Leaf, Spices. Nutritional Information Typical Values Per 100g Energy 206kcal Protein 2. 0g Carbohydrate 48. 9g _of which sugars 43. 1g Fat 0. 1g _of which saturates
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