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Naturtonix Premium Vital Wheat Gluten, 100% Pure Gluten, For Bread Making, Baking & Seitan, High Protein, Non-GMO, Vegan & Keto Friendly, Certified Kosher, 4 Pound

Q: is this product for bulk buy?

Unless you bake every day, this package will last for weeks or months since you only use two or three Tbsp at a time.

Q: How much should I add to nut flours to create an all purpose flour consistency?

I’ve never baked exclusively with nut flours. With wheat (whole or white) flour I add 2 Tbsp per loaf to give them extra elasticity during kneading and to help them rise. Gluten is the essential ingredient for rising properly. Kneading causes the gluten molecules to interlace, providing that elasticity. That being said, I would recommend 4 Tbsp per loaf as a starting point.

Q: does it need to be refrigerated? What's the shelf life?

Hi, It would probably help, although it is not needed. Some customers keep this in the freezer as well.. Shelf life for the sealed product is 12 Months. Hope that helps!

Q: Is this the vital wheat gluten to help rise bread not the vital wheat flour?

It is meant to rise bread. It is not just wheat flour.

4.7/5

Product ID: 666453003

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Naturtonix Premium Vital Wheat Gluten, For Bread Making, Baking & Seitan, High Protein, Non-GMO, Vegan Friendly, Certified Kosher, 4 Pound

Fleischmann’s Yeast, Fleischmann’s Instant Dry Yeast, 16 Ounce - 1 Pack, Fast-Acting, Gluten Free, No Preservatives

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Naturtonix Premium Vital Wheat Gluten, 100% Pure Gluten, For Bread Making, Baking & Seitan, High Protein, Non-GMO, Vegan & Keto Friendly, Certified Kosher, 4 Pound

Have a Question? See What Others Asked

is this product for bulk buy?

How much should I add to nut flours to create an all purpose flour consistency?

does it need to be refrigerated? What's the shelf life?

Is this the vital wheat gluten to help rise bread not the vital wheat flour?

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The product quality is outstanding. Exactly what I needed for my work.

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389.66 DT

Duties & taxes incl.

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