Classic Monk Fruit Sweetener with Alulose - White Sugar Substitute, Erythritol Free, Gluten Free, Vegan, Compatible with Keto, Sugar Substitute (Classic White - 1 Lb - Pack of

Perfect for black coffee. 1tsp will cut off the bitterness of coffee.

The Arabic sticker on the back of the pack says it contains erytheritol , despite english says Allulose+ monk fruit. So not sure if this is Allulose or Ertheritol!!

less sweet

Buen producto, en buen precio.

I was so pleased to discover this plant-based sugar substitute. Unlike saccharine, stevia, and other formulas, this monkfruit/allulose sweetener has no strange aftertaste, no effect on digestion. The very fine powder dissolves easily in hot coffee and cold smoothies. It’s pricey but worth it.

I have been using tgis for about a year and a half and I love it! I can sub it in recipes without having to calculate how much is needed to replace the sugar because it simple, equal parts. Yes, it does not taste exactly like sugar, but it doesn't taste awful like most artificial sweetness. I have baked with it, used it for pickling, and used it in other dessert recipes like cheesecake!!!! and in each instance it was amazing! It blends well, and provided exactly amount of sweet I was looking for. I think I would prefer to not even have to use a sugar substitute that includes monkfruit, but honestly, I'm afraid I won't like allulose by itself. So I'm buying another bag of tgis, along with a bag of pure allulose this time to see if there is a huge difference or not. I, personally, find monkfruit to typically excessively sweet, so maybe that's why this particular brand adds allulose. But I also know allulose has a tremendous amount of potential health benefits that I haven't seen reported being present with monkfruit. I may edit this review after I've tried the pure allulose to include my experience with pure allulose vs this product. Either way, yes, I 100% can say I recommend this!

Muy buen endulzante, mucho mejor que la splenda o stevia, sabe casi igual que el azúcar refinado. La uso más que nada para mi ninja creami y 10/10. Es cara pero vale la pena

This tastes great with no weird aftertaste! I use this in my Ninja Creami recipes. It blends smooth with no clumping. I like that it is a natural, no calorie sweetener that may provide other benefits such as antioxidant and anti-inflammatory properties and will not raise blood sugar levels. It's a great sugar substitute and is sweeter than sugar so adjust baking recipes accordingly.