Charbroil Portable Convective 1-Burner Propane Gas Grill - 465133010

Product was exactly as specified and what I expected. Was lery about the product from other reviews but other than running a little hotter than I expected the grill has been excellent for the last year. The metal is a lot lighter gage than the original model, and just seems cheaper, however I use it at least once every 2 weeks.

Let's face it, this grill is intended for camping or beach use. It is very compact, saving space when you need it. And for the very low cost and small size, it does a great job for the intended purpose. This is our second one of these. The old one still worked, but after 20 years it was grungy and flame eroded, even though it still worked. So for such a low price I retired it and replaced it. The sheet metal is lighter than the 20 year old version, but they have added the heat dispersion grate to help with grease flareups, so if anything the design has just gotten better.

Bought this two years ago on a "warehouse" deal, was even cheaper. Didn't want to carry a larger nicer grill in my small RV all the time. This would be a great to use a lot for a season, then leave it, but it seems to last OK even though it is cheaply made of mild steel. I don't clean it, I just use it. The wire legs fold up nicely, the handles work well. One complaint though, the black coating on the shell inside and outside, I assume some kind of high heat paint, tends to burn on the inside and peel off. I guess as it's burning it's off gassing to the food? I don't know, won't kill me. There seems to be a few grills that look pretty much like this, but the folding wire legs are a big plus as they lock the shells together. Btw, I found this Camco grill bag on Amazon that fits this perfectly, should keep the grill residue contained when I do bring it in the RV. I also got a "warehouse" price on this. Here's the Amazon link. https://a.co/d/eLbWohL

This is a very nice camp BBQ FOR OFF GRID USE. VERY EASY ASSEMBLY, JUST GOOD ALL AROUND.

This grill ruined my 4th of July weekend. Save your cookout, campout or whatever, and buy something else. The most egregious of the many faults of this grill (cheap almost-fits-together construction, plastic and rubber used for heat-sensitive areas like the top handle, a regulator that is more of an on/off switch than a dial, and legs that interfere with the placement of the propane bottle in the regulator so its never quite secure or sturdy on the table - and yes, you need a table because a Coleman 1lb. bottle hangs down 6-8 inches below the legs) is the total lack of heat control or distribution. Regardless of where you set the knob (using Coleman brand 1lb. Propane bottles), the single burner somehow produces enough heat to scorch any food placed on the rack without cooking the inside. The first night, my hot dogs were burnt and blacked on the outside (yes, we did the initial burn-off of the manufacturing coating before attempting to cook on it) and still COLD on the inside! Same with the burgers on day 2. Blacked and charred on the outside and raw on the inside, even on the lowest setting (and no, they were not frozen)! ‘It must have good cooking power’ you might be thinking? No. A 2 cup percolator left on the grill for over an hour on the highest setting NEVER BOILED. After a full hour of high heat, the sides of the percolator were still luke warm to the touch. I wound up building a fire, letting it burn down to a bed of coals, and moving the percolator to the fire pit to make my (and my whole camp site’s) coffee 2 1/2 hours after we all woke up. Standing around staring at a grill burn through propane for over an hour with no noticeable effect on the coffee 6-8 hungover campers are waiting for is not worth the $50 price tag. By the third night we left the campsite early and drove to a local friend’s house to cook our 4th of July steaks on their back deck grill. I could not return this pos fast enough. Save yourself.

Bought this grill for my dirt bike trail riding/racing trips. Most riding places here in the PNW only allow gas cooking as the fire hazard increases when the riding season approaches. We went to the desert 100 race with a small charcoal pit only to find out that we couldn't use it. Everyone else there had some type of gas cooking devise, griddles, pits, etc... Soooo....I bought this one. I've only used it once as I just got it. I put it to the test with chicken thighs, bone in and skin on. Heat distribution - This seems fine but as with all pits you'll have some hot spots. Nothing too crazy on this one though. My hot spots are where the darker chicken thighs are towards the front and one small one towards the back. See the 3rd picture. The pit ran a little hot on low, again nothing crazy but just a bit hot in my opinion, it cooked the chicken pretty quick. Cooked the chicken to 203 F and skin was nice and crispy with only one flip. Kept the lid on it and flame ups were zero and it only flamed up when I opened the lid. A quick spray with a water filled spray bottle worked perfectly. The heat shield/drip shield worked like a champ. I think keeping the heat/drip shield clean will be the key in avoiding flame ups. I didn't time the cook so I'm guessing here. I think it took less than 25 minutes to cook the 4 pieces of chicken. I started with a full little propane bottle and when done I felt like it only used maybe a quarter or so of propane, plenty leftover to do more cooking. Pretty good consumption rate. I didn't not run the pit on high for 10 to 15 minutes prior to cooking! To me this pit gets way too hot for that, I did run it on low until the smoke stopped, I guess it was burning off the manufacturing preservation oil. I did set up a board to block the wind however I took it down after the pictures and the pit did fine, wind was only 2 to 4 mph, so not much. Overall - Great pit so far, I think I'm going to really like it!

Seems fine. I was surprised at how thin the metal was and how the overall build quality has slipped from what I was expecting and accustomed. Thin metal, plastic handles, and generally lower quality. Seems as if it is built to be replaced after a season(or less). It cooks but seems it was not built to last.

This is a nice size grill for taking on a camping trip or similar outing. It is very light and sets up quickly. The materials are thin but should last if cleaned regularly and not left out in the rain. The cooking surface is large enough to cook a meal for several people.

جيدة جدا ، لم انتبه الي ان للغاز اسطوانات مخصصة ولا تعمل بالمنظمات العادية واضطررت الي تعديلها Very good. I did not notice that the gas has specialized cylinders and does not work with regular regulators, and I had to modify it.

Me encanto , soy fan de asar carne y este asador me resultó muy útil y practico, además aprendí a rellenar los tanques pequeños de gas , lo que me hacen más practico tener varios ya recargados para cuando se necesiten

Perfect little grill to take out for a group meal.

works great, very easy to assemble, easy to clean and folds up nicely to put away when im not using it. definitely recommend if your not cooking for a huuuge family ofc lol

I found one of these in the park and it was fabulous, though very used and rusted until the valve to the gas stopped working even after cleaning. I was upset it was the perfect bbq, I couldn’t find it anywhere to replace it. I took a picture of my bbq and gave it to chatGPT and guess what?? It found it 🥹🤩 I ordered it from Amazon where chatGPT lead me and it came perfect exactly like my old one. Well the handles were different but I switched those out. I’m totally thrilled with this. It’s a perfect camping bbq I take it hiking all the time 🥰🥰🥰🥰