ORGFUN Purple Sweet Potato Powder, 100% Natural Ube (Purple Yam) Powder, Locally Sourced, No Additives Gluten Free 5.3 Oz

This worked awesome for a blue color! The picture of it in the contain was the night before, and the picture on the cupcakes was how vibrant it got overnight. I highly recommend for natural coloring.

I saw some ube advertisements on Facebook but I don’t want other sweeteners or favor, and I want organic. So I searched on Amazon. Glad I found this one made in USA. There is ube made from another country, but I don’t really trust that country. When I first try this on I really like it. I love it even more when I mix with my coffee, milk &cocoa for morning drink. It fills me up and I finish a cup quickly and forgot I already drink it. I love ube in general, so the taste is perfect. It is still powder like, which I don’t mind as long as it is clean and quality product. I don’t know what is different between ube and purple jam, as long as it high in antioxidants or other health benefits.

Really good love the taste.. I normally dont give anything 5stars so people could be the judge for themselves.. but this is really good mix it with coconut milk or powder

I do really like this you can tell a high-quality and the taste is good. The only thing I don’t love is that there’s no instructions and as someone who’s a new beginner to using powders for their drink, I use it in my Matcha or my latte that’s a little bit. Frustrating because I have no idea what type of ratio I’m supposed to use or if I’m supposed to use hot or cold when I do use it for a cold foam, it does look comfy, but it doesn’t taste clumpy if that makes any sense because I’m probably using it wrong and I don’t know it, but I do recommend it and for someone who knows what they’re doing. They probably could do it better than me lol but I will continue buying it and recommending it regardless, and I’ll just have to keep learning on the proper way to use it.

This was great to make my dough a different color and not having to use food coloring. I don’t think it has any taste, the texture was a little more gritty than rice flour but not anything to worry about. I used it to color my sourdough loaf and it turned out exactly how I wanted it to. I just sprinkled it on top of my dough prior to baking, so it is very easy to use. It’s good quality as the color didn’t change or fade after baking either.