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🔥 Elevate Every Bite with Chef-Crafted Chili Magic 🌿
Algae Cooking Club’s Gochugaru Chili Oil is a premium 7 fl oz infused oil blending 9 spices including Gochugaru and Sichuan peppercorn, steeped in Omega-9 rich algae oil. Developed in collaboration with Chef Daniel Humm, it offers a clean, seed-oil-free, and versatile seasoning experience that transforms everyday dishes into gourmet creations.
| ASIN | B0DP3T9QWY |
| Best Sellers Rank | 57,376 in Grocery ( See Top 100 in Grocery ) 547 in Cooking, Baking & Salad Oils |
| Brand | Algae Cooking Club |
| Brand Name | Algae Cooking Club |
| Country of Origin | USA |
| Cuisine | Korean cuisine |
| Customer Reviews | 4.5 out of 5 stars 127 Reviews |
| Flavor | Chili |
| Flavour | Chili |
| Global Trade Identification Number | 00860010924044 |
| Item Dimensions | 15.2 x 5.5 x 5.5 centimetres |
| Item Form | Liquid |
| Item Package Quantity | 1 |
| Item Package Weight | 0.23 Kilograms |
| Item Volume | 7 Fluid Ounces |
| Item Weight | 0.23 Kilograms |
| Item form | Liquid |
| Item package quantity | 1 |
| Liquid Volume | 7 Fluid Ounces |
| Liquid volume | 7 Fluid Ounces |
| Manufacturer | Algae Cooking Club |
| Net Content Volume | 7 Fluid Ounces |
| Net content volume | 7 Fluid Ounces |
| Plant or Animal Product Type | Infused Oil |
| Recommended Uses For Product | Seasoning, Cooking, Finishing, Spice up eggs, Elevate stir fry |
| Region of Origin | United States |
| Special Features | Infused, Algae Oil |
| UPC | 860010924044 |
| Unit Count | 207.0147 millilitre |
M**I
Putting this on EVERYTHING
I can’t stop raving about Algae Cooking Club’s new chili oil! It’s become an essential in my kitchen—I’m putting it on everything from scrambled eggs to roasted vegetables, even as a finishing touch on my pizza. The squeeze bottle is a game-changer, making it so easy to drizzle just the right amount of this magical liquid. The flavor profile is out of this world—complex and with just the right amount of heat that doesn’t overpower. It adds such a unique depth to dishes that I can’t imagine cooking without it now. What surprised me most is learning that Chef Daniel Humm of Eleven Madison Park in New York City is behind its formulation. Knowing this culinary mastermind had a hand in creating it explains why it’s so exceptional. Bravo, Algae Cooking Club—you’ve made a masterpiece and I'm stoked to be a part of the club!
E**C
Perfect balance of heat without greasy taste
First time. And absolutely amazing
K**Y
Chili Oil
It is good! Great for spicing up Crispy Tofu.
A**R
OBSESSED
I’m officially obsessed. The flavor is rich, savory, and perfectly balanced with a hint of spice. It instantly levels up anything I cook with it, from scrambled eggs to stir-fries to roasted veggies. I’ve even drizzled it on popcorn and pizza for a little extra kick. What really surprised me, though, is how clean and light it tastes compared to other chili oils. No greasy aftertaste just pure, flavorful heat. And knowing it’s made from algae oil, which is more sustainable and high in healthy fats, makes me feel even better about using it every day. This is hands down one of the most versatile and delicious pantry staples I’ve added to my kitchen in a long time. Highly recommend!
M**I
AMAZING!!
I have been seeing this brand around and am so happy I tried it. Soo good!! This was amazing- the spice is the perfect heat level that adds flavor to any dish and I love that it is seed oil free.
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