Tonnino Tuna Ventresca in Oil, 4OZ (6PK)

This is by far the best tuna I've ever had that came in a can or jar. After eating this it is very difficult to eat any other. It's pricey so for me it's a special treat not a twice a week go-to.

It’s a pricey but worth every penny! Makes a fabulous Niçoise salad. Try Marcella Hazen’s tuna fettuccini recipe. Delicious. Tuna is sliced and makes a beautiful presentation. The texture is silky. Despite being packed in oil this brand of tuna does not taste greasy at al. Easy enough to pat off any excess with a paper towel but I leave it alone. I save the other canned dry as dust to make a tuna salad sandwich filling with mayo. I have bought this many times. Sold.

This is fantastic, the 6 pack is an incredible value. I bought 6 for $24 and change which equals barely over $4 per tin. This is extremely high quality tuna belly. Every bit the equal of almost all European ventresca brands, and actually exceeds many of them. All for what is a small fraction of their prices generally. I will buy this again, and again.

I really like the Tonnino Ventresca in oil. A special treat for occasional use (it’s very pricey). Only criticism is that the one in the glass jar seems perfectly cooked, where these in the steel can seem like they’re cooked more in the retort (i.e., by the canning process), and are not as succulent as the jarred ones.

Incredibly fresh and delicious. Giant filets tender and perfectly packed.