Wendy's Chili No Beans, Canned Chili, 15 oz.

I’ve had Wendy’s chili at the restaurant before. Only recently tried the canned version. I like both with and without beans. But the one without is loaded with beef and has a great flavor. It’s mild, but you can always add hot sauce or additional spices if you wish. I like that because you can’t take the heat out on brands that are too hot and spicy. This is perfect for my taste. I think it’s expensive. I wish it was cheaper. But it tastes terrific.

I've never had canned chili that's awesome before. First ingredient is beef. 33% of daily protein in one can. No textured vegetable protein or other fake meat textures in it. Every bite is full of real beefy goodness. Has beef tallow for flavor and mouth feel. It has just enough spice that you know it's there, but not so much it's overwhelming. Considering the cost of beef and that it's the first ingredient, the price is a real bargain. I'm buying a case of this so I always have a quick can of tasty protein available. My only complaint, and it's a minor one, is that it's a little too salty for me.

Although this Chili is the best tasting canned chili I have ever tried, it is a bit more expensive than the other available varieties. At about $5 per can where the others are priced closer to between $2 and $4 per can. I sometimes cook a small amount of macaroni to add to the Chili to make it a more filling meal.

Yummy! Tastes exactly like the chili you buy at their stores.

This chili is delicious. I got the no bean. Cans all have dents, didn't affect taste