Sabatier Forged Stainless Steel Santoku Knife with Edgekeeper Self-Sharpening Blade Cover, Razor-Sharp Kitchen Knife to Cut Fruit, Vegetables and more, High-Carbon Stainless Steel, 5-Inch

Great little kitchen knife. The size and shape make it the most used knife in our kitchen. Ultra versatile. I keep it in the knife block, then when it needs a sharpening, I’ll pull the sheath out of the drawer and run it in a couple times. Works good. No complaints. The one piece is great for durability and cleanliness as well

I have read all the reviews and I have to say that this is a very sharp knife. I used it right out of the package and found it zipped through tomatoes, cheese and onions with ease. I like the design of the knife and have used this type of knife before but was looking for one at home. I was waiting for Cutco to put one on sale, but they did not so I bought this one. Taking the knife out of the sheath is no problem, and I like that I can safely store the knife in a drawer. Hopefully it will last a long time with proper care.

Somehow I acquired a chicago cutlery 5 inch santuko knife some years back. It ended up being my go to when cleaning fat off of meat. Mainly carne asada. I liked the blunt tip. It doesn't stab you like other knives with sharp points. It was also SUPER light which was awesome. The issue I had with that knife is it wouldn't hold a sharp edge long. In fact pieces would chip off of the blade lol. Also the handle was tiny. I have big hands. Fast forward to amazon santuko knives. I've tried 3 different knives from amazon. All felt great in my hand and appeared sharp BUT they were SUPER heavy. I just couldn't get used to the weight. This knife here has an easy to hold handle, is quite sharp and is SUPER light!. It's like an upgraded version of my chicago cutlery knife. Keep in mind this is a $20 knife. Keep your expectations at this level and you will be fine. You do not need a $200 knife. I don't like crazy sharp knives personally. This one fits the bill for me. It's simple and priced right. I will post an update of the blade quality later. So far it's a 100% solid amazon buy!

Function: This is probably my second favorite knife overall, and my first favorite for slicing. (This has a somewhat curved "belly," and I like my flatter santoku for straight chopping.) I almost rated it 4 stars, but the more I thought about it, it's definitely a 10 for me. I love any knife that has no bolster-- a sharp edge all the way to the heel. I love the large handle, even for just a 5" blade, and how smooth it feels for multiple grips. I love the solid yet lightweight steel construction. With proper care, expect any knife in this series to last a lifetime. Fashion: I think the grantons do prevent things from sticking when slicing. But even if they don't, I love the look, and even the subtler ridges ground into the side of the blade. I love the sound it makes when sheathing, honing, slicing.... I'll use this particular knife at work, but I might buy the whole set for home. I feel so petty, but it's just that pretty.

now is my favorite, it works so smoothly and is so comfortable to hold, it's also confortable to know it will be possible to sharpen it continuously. Great thing!

Have the 7 inch and 5 inch already and just ordered a second 5 inch! I do put these in the dishwasher so there are a few small marks on them but they still work perfectly after having them over a year. Super sharp and make prep easy!

the sharpened cutting edge was not honed uniformly along the whole edge, one section was not honed sharp....I did it myself......bad quality control....the rest of the knife was good

Sharp, easy to handle knife. It's great to have a sharp knife in the kitchen. Knife sharpener in sheath.

Light, sharp and versatile

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