La Tourangelle Toasted Pumpkin Seed Oil 8.45 Fl. Oz, All-Natural, Artisanal, Great for Salads, Fruit, Greens or Bread

Tras haber probado varios aceite de calabaza, esperaba un sabor más dulce y un color más naranja. En cambio en este el sabor a tostado lo mata todo, no es posible apreciar de qué fruto seco /semilla es y además el color es oscuro y desgradable en el plato. Un opción para no repetir

The best brand for edible oil

Excellent for Salads and tasty.

This is an amazing alternative for those of you who are allergic to sesame oil. It taste really good. It gives you that nutty flavor that you’re looking for in Asian cooking, but is a little bit sweeter than sesame oil so use it sparingly. But it has made me fall in love with Asian food again.

I love using toasted pumpkin seed oil in recipes, and this brand is soooooo rich and flavorful! I just have to add a dash to cooking oil to give it scrumptious richness, and it is absolutely delightful when drizzled on soups! If I want to change up my popcorn I’ll add a small amount to the butter, and a little dash of this also makes truffle oil ten times better on popcorn, pasta, and veggies. As a vegetarian, I make a mock chicken soup and add a small amount of pumpkin seed oil and toasted sesame oil to mimic the flavor of chicken fat, and even my carnivore friends can’t believe how good it is. It’s also great added to dipping oils, salad dressing — just about anything savory! (And also some sweet things like almond cookies or granola, or other things that could benefit from added richness) And La Tourangelle just has some of the best oils out there. I love the tin too. The oil stays fresh for sooooo long, which is great because you don’t have to use a lot to get the flavor, and the spout makes it super easy to drizzle or pour. It’s just a fabulous brand, and this is probably my favorite of all of their oils. I can’t recommend it highly enough!