Annie's Gluten Free Rice Pasta and Cheddar, Made with Real Cheese, 6 oz (Pack of 12)

Best gluten free Mac and Cheese. Noodles don’t get gummy or fall apart like a lot of gluten free pastas. Flavor is good and not too artificial.

If you need to eat gluten free they are typical macaroni made GF takes longer to cook follow box instructions use a large pot & 8 cups of water so they cook throughly or they will be tough & rubbery they taste ok not as good as regular Mac but will serve the purpose of making digestive issues not radical & stay within your system

Super yummy gluten-free mac option. Makes me want it as I write this. Not super soft/limp like some GF brands — texture holds up. Holds up well during bowling. I could eat the whole box in minutes. Kids love it too. Glad it is Annie’s so ingredients have more intentionality than others.

This mac & cheese is good, but when it says to boil the noodles for 7-9 minutes, that is not correct. If you only boil them for that length of time, they are crunchy, which is not how I want to eat them. If you do, then go for it! It took me a couple tries to figure it out, but they need to be boiled for 20 minutes. At about the 14-15 minute point, or when the water gets extra murky, you need to stir constantly or the noodles will stick to the bottom of the pan. Once I figured out the 20 minute boiling, it tasted great. No more crunchy noodles:)

Tasty - for added flavor mix in a bit of dried chives and a slice of melted cheese. Be sure to rinse the macaroni before adding the cheese.

My father is elderly and had to go GF in recent years. He was overjoyed to find this simple food in GF and uses it as a staple product when I am not able to prepare meals for him or simply because he desires chili-mac. The price offered here in a case is good and fair while grocery chains are price gouging; we will definitely be purchasing again and on a regular cycle.

I can’t even tell you how many brands of mac and cheese I have tried. My last attempt was a brand called Amy’s Mac and Cheese…OMG I thought I was eating cardboard that is exactly what it tasted like. I couldn’t even finish it so I passed it along to someone else who eats anything and they couldn’t finish it either. So, I was about to just give up and accept the fact that there are no healthy versions of Mac and Cheese that are eatable and even remotely tastes good. I was wrong. THIS ONE DOES. I love mac and cheese. Tried mac and cheese made out of quinoa, etc. that were just awful… Tried this brand and LOVED IT! This doesn’t use any corn starch either. This is tasty and for me to say that, it says something. I ate it all. And, surprisingly it is cheap. How many products that are gluten free are cheap…this might be the only one. For the price you cannot beat this product. Hands down the best healthy mac and cheese I have ever eaten. I am 100% confident even kids would eat this. However, I didn’t use low fat milk when making it as per instructions. Instead I used Almond milk. So long story short…I am buying several boxes of this to have on hand in the cupboard for when I feel the need to have mac and cheese or when my nephew wants some…if you are like me and have tried about everything there is to try…try this you won’t be sorry. My exhaustive search for mac and cheese is finally over YAHOO!

took advantage of General Mills $10 off of $30 order always undercook - unless you like mushy

Great taste! I cook in milk instead of water. Turns out well

Very short list of ingredients and it tastes amazing!