



Home Production of Quality Meats and Sausages
| Best Sellers Rank | #60,111 in Books ( See Top 100 in Books ) #54 in Meat Cooking #94 in Canning & Preserving (Books) #96 in Outdoor Cooking (Books) |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,417) |
| Dimensions | 6 x 1.6 x 9 inches |
| Edition | 6.1.2010 |
| ISBN-10 | 0982426739 |
| ISBN-13 | 978-0982426739 |
| Item Weight | 2.1 pounds |
| Language | English |
| Print length | 708 pages |
| Publication date | March 21, 2012 |
| Publisher | Bookmagic, LLC |
Trustpilot
2 days ago
1 week ago
1 month ago
2 weeks ago