Mother Organic Jowar Atta/Sorghum Flour - 500gm - USOCA Certified Organic

Description

Jowar is the Indian name for sorghum, a cereal grain native to Africa. Also known as white millet, whole jowar kernels can be steamed, boiled, added to soups and stews or ground into a flour that can be used as a substitute for wheat flour in baked goods. Mother Orgaincs founded business with a very simple idea in mind to Bring Naturally Enriched 100% Organic Product at your Doorsteps. Thus our main objectives are to serve people best organic foods. We are working to let countrymen know which is best for your good health conventional or organic method., We are organic certified by Uttarakhand State Organic Certification Agency (USOCA) in compliance with United States Standards for Organic NOP, Indian Standards NPOP. Our certificate is approved by APEDA, Ministry of Agriculture, Government of India.You can select from our variety of products and have them delivered right at your doorstep., Foods produced by organic farming are better for you considering all nutrition, taste, quality and other factors. We use latest organic farming technology to improve the quality standard, nutrition, and bring goodness of nature.