This 'dark bock beer' has a sharp and full flavour from using dark wheat and barley malts and a significantly longer maturing process. The nose is a mix of caramel and malted rye notes and the taste is a soft, spicy and well rounded. On the tongue, there is a strong malt presence accompanied by nutmeg and banana notes. This full-bodied beer is smooth and lightly carbonated leading to a dry finish with a lingering bitterness.
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