Garofalo Ditaloni Rigate Italian Soup Pasta - Vegan and Small Pasta Shapes, 500g (Pack of 1)

My family is Italian, I have spent a lot of time in Italy eating amazing food which is difficult to recreate here in the UK. Pasta snobbery is inherent and there aren’t many brands which I will purchase.This one definitely gets the seal of approval at a good price. I purchase many varieties from this brand and I’ve never been disappointed.Cooked well, the pasta has bite and it holds a lot of flavour from the sauce. Inferior products can go mushy, floppy and the sauce can’t cling to it.This Ditaloni was purchased for my 3 year old. He loves pasta and giving different varieties makes sure he never gets bored (and it tastes different being smaller I swear!) Not as small as Ditali, so it doesn’t take forever to eat. The pasta is ridged, so the sauce clings well even with oily sauces and makes it taste so much better - nothing worse than all the sauce falling off and eating tasteless pasta!It’s really versatile as well, can be used in a variety of dishes. Wouldn’t hesitate to recommend!Good price, quick delivery, really good product.

Second time I have purchased this product. This time (x2 packets). Pasta is excellent (not starchy or sticks together). Versatile for different types of dishes. Cooks well and love the texture. Easy to digest. Highly recommended. Thank you. Linda 😊

A strong small shape soup pasta which does not disintegrate easily and gives soup a satisfying filling quality. Recommend.

Very good expire date, today is 10 February 2024.Garofalo pasta is one of the best Italian’s pasta.It is a pasta that holds up well when cooked and when al dente you can taste the sincere flavor of the pasta, therefore I highly recommend this brand.Thanks to the Seller for bringing this pasta to the UK.

The perfect small pasta for Pasta e Cecil(Chickpeas) and Minestrone. Very good value.

Pasta is really nice for minestrone or stew or even for kids

I've been a fan of Garofalo pasta for a while, and their Ditaloni Rigate did not disappoint. This small, ridged tube pasta is ideal for hearty soups like minestrone or pasta e fagioli.What sets Garofalo apart is the quality—made from 100% durum wheat semolina, the pasta holds its shape beautifully and has a satisfying bite (al dente) when cooked properly. The ridges (rigate) are perfect for holding onto sauces, making every bite flavorful.It cooks evenly, doesn’t turn mushy, and you can really taste the difference compared to supermarket brands.Highly recommend for anyone looking for authentic Italian pasta with excellent texture and flavour.

Needed for pasta soup recipe and hard to get on high street- all cooking details on pack - foolproof