All Purpose Flour

Q: How long is flour good for if the bag remains unopened ?

That depends on where you store it. In proper conditions, not too hot or dry etc, flower normally lasts 6 +months.

Q: What is the Protein % of this flour?

11.7 which is so close to 12% that it really does not make that much difference for breads. I use the sourdough method and it works perfectly. I will definitely purchase this product again.

Q: What is the shelf life of an uopened bag?

I don’t know but I have bought 3 bags and each one I have kept in the freezer for a week to kill off any bugs that may have been present.

Q: What crop year is the wheat grain harvested that is used in this all purpose flour?

Have no idea, but I like this flour

4.5/5

Product ID: 617981667

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Details

Brand
Louisiana
Item Weight
50 Pounds
Specialty
Kosher
Package Weight
22.68
Number of Items
1

🍞Artisan bread flour

🥖Versatile for pastries

🥯Great fermentation tolerance

Frequently Bought Together

Louisiana Pantry King Arthur Sir Galahad All Purpose Flour, 50lb 50 Pound (Pack of 1)

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King Arthur Unbleached Bread White Flour, 50 Pound

Description

🌟 Flour Power: Elevate Your Baking Game!

BULK SAVINGS - 50lb bag ensures you’re always stocked for your baking adventures.
EASY HANDLING - Dough that’s a dream to work with, every time.
VERSATILE USE - Perfect for everything from Neapolitan pizza to quick breads.
BAKE LIKE A PRO - Craft artisan breads and pastries with ease.
PREMIUM QUALITY - Milled from top-tier hard winter wheat for superior results.

Louisiana Pantry King Arthur Sir Galahad All Purpose Flour is a premium 50lb flour ideal for artisan breads, pastries, and more. Milled from high-quality hard winter wheat, it offers excellent fermentation tolerance and versatility, making it a must-have for any serious baker.

Specifications

Package Dimensions	60.96 x 40.64 x 15.24 cm; 22.68 kg
Units	22679.6185 gram(s)
Brand	Louisiana Pantry
Manufacturer	Louisiana Pantry

Have a Question? See What Others Asked

How long is flour good for if the bag remains unopened ?

What is the Protein % of this flour?

What is the shelf life of an uopened bag?

What crop year is the wheat grain harvested that is used in this all purpose flour?

Common Questions

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