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The Macook Mini Rice Cooker is a compact 0.6-liter multi-functional cooker designed for small households and tight spaces. Featuring a powerful 300W motor, one-touch operation, and an overheat-proof design, it effortlessly cooks rice, grains, and steamed dishes. Its non-stick removable pot and dishwasher-safe accessories ensure easy cleaning, while auto shutoff guarantees safety. Perfect for millennials seeking convenience without compromising style or performance.
Brand | Macook |
Model Number | MCUK00004 |
Colour | White |
Product Dimensions | 22.86 x 22.86 x 21.59 cm; 1.3 kg |
Capacity | 0.6 litres |
Power / Wattage | 300 watts |
Voltage | 220 Volts |
Material | Cast Iron |
Auto Shutoff | Yes |
Special Features | Portable, One-Touch Operation, Over-Heating Protection, Non-Stick |
Item Weight | 1.3 kg |
P**R
There's a reason this type of rice cooker is so popular
This is a great, low cost, no frills rice cooker, no settings to worry about, no electronics to go wrong (it's all done with magnets!). I cook rice in it a couple of times a week, my wife cooks quinoa in it about as often, I'll occasionally make porridge with it and every two or three weeks I'll do a delicious chorizo and prawn jambalaya in it. It handles everything perfectly, the rice is well cooked and fluffy and the non-stick surface is good quality making washing up an absolute breeze.It's the perfect size for one or two, able to cook little enough or more than enough for two or more if you have guests or want extra rice (for example to make a stir fry next day.There's two things that would make this even better, in my opinion, one is a few sample recipes for people starting out with it, and the second is a steamer basket, I've bought one separately but it wasn't quite the right size so I've had to 3D print an adaptor ring.(If anyone's interested, I make my jambalaya by heating up a little chorizo sausage in a small frying pan until it gives off it's oil, then frying off onions peppers and garlic in the oil toasting some Cajun seasoning and then adding a tablespoon of tomato puree and mixing. This is then transferred to the rice cooker with washed long grain rice and some frozen peas or sweetcorn, I use cooled chicken stock instead of water (1 1/2 times the rice by volume) and a pinch of salt. Mix well then cook as normal - ie press the button and wait! - once it's finished cooking stir in the prawns and leave it on warm for 10 minutes. Make sure everything, especially the prawns, is cooked through before eating and follow this recipe at your own risk, it's how I cook it but I take no responsibility for anyone else's results following it!)
J**M
Brilliant!
Why did you choose this product over others?:Great little rice cooker at a great price! Such a cute green colour. Perfect rice every time! Easy ratio of rice to water, same as what I’d do in a pan on hob. I timed it the first time I used it because the instructions don’t really say how long it will take, but when the rice is cooked and all water absorbed, it clicks off on its own and switches to the ‘keep warm’ feature. This takes 14.25 mins. Very impressed, really happy and actually for £25.00 if it doesn’t last more than a few years, it’s not the end of the world is it!
M**
Works perfectly. Good buy.
Love this little machine. Colour is actually more blue than green in my opinion.Used straight away to cook some basmati rice with some frozen peas and sweetcorn on top. Cooked perfectly.Extremely Easy to use with rice cup and markings inside bowl. Looking forward to trying other things eg. Omelette and cakes.I've never had a problem cooking rice by the absorption method so didn't see the benefit of a rice cooker but actually I'm impressed. It also frees up a hob ring and turns itself to warm when done so no risk of forgetting and ruining/ burning.It's also small enough to fit in a kitchen cupboard. Not that it needs hiding away.I was actually buying this for my son for uni later this year but I'm so impressed I'm going to keep it for myself and buy him another.
S**E
Uni essential
Very convenient for university students. Bought this halfway through my second year (around four months ago) and can safely say that it has become a staple for me. I cook rice around 4/5 days a week with it, and it always comes out perfect. I do 1 cup rice to 1.75 cups water and just leave it to cook for around half an hour. I haven’t tried using the steam basket, but I have cooked broccoli, cauliflower, and potatoes straight in with the rice (take out after 10-15 minutes) and it comes out very well. With the amount I make, it comes out to two or three meals depending on what I’m eating, but there’s enough room in the cooker for double that. The only issue I’ve had it that the outer casing has become slightly dented? I imagine from heat/pressure, but it does not affect the cooking ability of the appliance, so I haven’t raised the issue.
M**S
Great appliance
Amazing productPerfect rice every time! Super easy to clean and it cooks fast! I love it! I’ve made basmatiRisottoPaella and long grain. All wonderful. It’s also turquoise and cute. Doesn’t take up much counter space.
A**A
First class
This is one of my best purchases, bought it to replace a microwave rice maker, I add two cups of washed rice to 3 cups of water, (measuring cupprovided) this is the maximum I would use, switch on and leave once the rice is cooked it switches from cook to warm, at this point I switch power off and rice is perfectly cooked, can’t recommend enough and with such a low price definitely a winner
A**E
Broken
Broken after 2 months
V**A
Don't wait just buy this!
Why did you choose this product over others?:What an absolute bargain!! Struggle to cook rice on the oven? Busy life with children? Or just need more time to prep the rest of dinner? Then you need this. Perfect rice every time.I've used this a few times and the rice comes out perfect every time. I love how it goes from cook to warm once done, and it honestly does what it says!
Trustpilot
1 day ago
2 weeks ago