I want to cut through the (bottom part) of chicken drumsticks and use pliers to pull the ligaments out. Would these be sturdy enough for the task?

Yes, I believe they would. We use them to remove pin bones on fish fillets, but they seem pretty sturdy.

What grade of stainless

It doesn't state the stainless steel grade on the package or on the pliers. I purchased the plasma color. earlier this year. I wash by hand, don't put in dishwasher. So far, still in excellent condition. I use it for fish bones, and extracting the membrane from chicken. It's an excellent chef's tool, a must in the kitchen.

Can you disassemble for cleaning?

no, but they are very easy to clean. I pop them into the dishwasher or quickly sponge them off. I have no problem cleaning these whatsoever. My kitchen shears, on the other hand, must disassemble to get really clean.

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🐟 Master the art of fish prep with Chef’s Trade – because every bite deserves perfection!

BUILT TO LAST - Crafted from premium stainless steel, these pliers resist rust and maintain strength wash after wash.
EFFORTLESS BONE REMOVAL - Say goodbye to pesky fish bones and scales with precision tweezers designed for flawless deboning.
ERGONOMIC NON SLIP GRIP - Expertly handcrafted for comfort and control, ensuring a secure hold even with wet hands.
DISHWASHER SAFE CONVENIENCE - Spend less time cleaning and more time enjoying your meals with fully dishwasher-safe design.
UNIVERSAL FISH COMPATIBILITY - Perfectly suited for freshwater and saltwater fish alike—from trout to swordfish, handle them all.

Chef's Trade Fish Bone Pliers are precision-engineered stainless steel tweezers designed to effortlessly remove bones and scales from all types of fish. Featuring an ergonomic, non-slip grip and dishwasher-safe construction, these durable kitchen tools combine artisan craftsmanship with practical convenience for professional-quality fish preparation.

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