🍡 Elevate your snack game with Japan’s timeless sweet tradition!
YAMASAN KYOTO UJI Traditional Japanese Wagashi Yokan is a 240g gluten-free jelly cake made from smooth white koshian bean paste and premium Wasanbon sugar. Slow-cooked to develop a rich caramel hue and deep flavor, this handcrafted sweet offers an authentic, refined taste with no artificial additives, perfect for pairing with tea or coffee.
Package Dimensions | 13.49 x 10.31 x 3.51 cm; 238.14 g |
Allergen Information | Gluten |
Units | 8.4658 Grams |
Brand | YAMASAN KYOTO UJI |
Format | Paste |
Special Feature | Gluten-Free |
Package Information | Box |
Manufacturer | YAMASAN KYOTO UJI |
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