Pour Over Coffee Filter

Works great! Easy to use and clean.

TL;DR: It filters "sludge", trade off is speed. One week of use so far.My set up is a burr grinder, kettle with a goose neck spout, and the $18 pour over carafe featured when you search "4 cup coffee pour over".The filter that came with the carafe is cheap and left grain and powdered coffee into the brew. I changed the grind size for larger and smaller to see if it would get better and nothing.A little research brought me to this filter. It's slower (takes about 2~3 minutes for 4 cups), but filters clean and smooth coffee. I'm currently working through a cheap bag of beans and it tastes better than most coffee shops.Can't wait to see what it does with quality coffee beans and if it slows down more after a few weeks of use.

The product has held up so far and we enjoy using it with our chemex

A great alternative to paper filters. The coffee I make with this tastes great. The pores are bigger than paper filters so adjust your grind accordingly.

Does allow a very small amount of sediment to pass through the filter. Otherwise preforms well and coffee tastes fine. Easy to clean and well made

As my hubby who is a frequent coffee drinker and I an organic freak, this copper drip coffee mechanism is perfect for both! It is environmentally friendly, great design, the brew speed is slow and steady without sacrificing the taste, incredibly resusable and the fit and seal fit perfect!

I bought this for my Chemex, but use it in my single pour over device as well. Cleaning reusable filters is always my #1 concern, but this is no trouble at all. The rubber ring at the top that keeps is firmly in place for the Chemex pops right off and goes back in easily. It does not interfere with the water dripper.

I ordered this for my Chemex pour-over system as I’m getting into making real coffee. It’s been a journey, and I’m still a novice, so I started with this filter, thinking it would be a good alternative to paper—more eco-friendly and cost-effective.However, I found that it produces a watery and somewhat flavorless brew (it’s not my ratios - I've also tried with many adjustments). I believe this is because the mesh isn’t as fine as a paper filter, allowing water to pass through too quickly, which throws off the extraction and timing. After switching to paper filters for a few brews, I immediately noticed a richer, more balanced cup.That said, if you don’t mind a slightly different brew profile, this could be a good reusable option. It’s durable and easy to clean—I’ve been using mine for months, making multiple cups a day, and it’s held up well. But if you’re after a more controlled extraction and fuller flavor, paper filters might be the better choice.