Albacore Curry, Red, 9 Ounce (Pack of 8)

Good tasting curry. I add water and use like soup.

In a pinch this makes a good entree, heated and combined with cooked rice. I get these in 8 paks when I know I won't see a kitchen for awhile.

Pretty good but I think traders Joe’s version is better. The fish chunks are so small making the overall consistency more soupy.

These are delicious! Trader Joes had a similar product and I was so disappointed when they stopped selling their red and green tuna curries. So I decided to do a search on Amazon to see if there were any similar products. I should also note that I live in a rural area in eastern California and we are very limited in our shopping options. The nearest Trader Joes in 4 hours away, as is the nearest Costco, etc. So I do a lot of ordering on Amazon when I begin to miss the luxuries I once had when I lived closer to civilization. I would have given this five stars, if it weren't for the price. I paid about $2.50 to $3 for the trader joes variety. These end up costing about $6 per pack when an 8-pack costs $50. They are still good for a quick meal when you don't have time to cook. They are also a healthy choice when served over brown rice.

I know. A real newsflash. Still, I was coming to it from the Yellow curry and wanted to see how it measured up. So far all I've done is mate it with similar amount of Jasmine rice and the pairing makes a solid meal. Adding plain yogurt or sour cream would bring down the heat but that's not going to be necessary for people who know what they're getting into. The ingredients are good, especially the nice big chunks of tuna. I could easily see this over baked potato as a side dish or as the base of an interesting soup. It's expensive but you get good value for your money.

Reviewed these or a different version of essentially the same thing but different heat level, same brand. They are a staple in the pantry. They’re a bit pricey but not outrageous (like some fufu bottled water that I once bought to wash this once with…). 😉

I have been eating these curried tuna dishes for years -- insanely quick, insanely easy, insanely delicious, and very satisfying. I usually have with rice.

Tastes the same EXCEPT SALT CONTENT is HIGH - they've got TWO types of salt in this soup when viewing the ingredients. If you like a medium hot spiced curry with a strong salt taste, this is for you. I've had three packets out of the last batch shipped and they're the saltiest food I've eaten.You may need to tone it down with something like sweet potato to get it to mild salt--actually burns like a strong salt gargle for a sore throat so stronger than the curry seasoning.Wasn't this way before; never noticed the salt--perhaps using as a preservative? Tastes like it.