Size:8.5" Round Organic Banneton Brotform Proofing Basket for Artisan Bread Baking Healthy cooking-your healthy life style! Condition: Brand New Material: Rattan Wicker Cane Color: Beige Tips: This brotform basket is a coiled cane basket that holds the shaped dough during its final proof. Proofing bread in a basket gives support to an expanding loaf and helps it maintain its shape. When the basket is a brotform, it also imprints the crust with a beautiful spiral pattern that lends the finished loaf a rustic European flair. Usage Notes: 1. Wipe your proofing baskets with a cloth towel. 2. Do not use it baking in the Oven! 3. After the dough has risen, please transfer it to the working table. 4. Lightly dampen the loaf with water and place the desired stencil gently on the loaf. 5. Dust-pattern with cocoa,if dark flour used,use white flour. 6. Remove it gently to reveal the pattern and transfer it to a baking product for the oven. 7. Bake it following the desired recipe. 8. Keeping them bone-dry is essential so they don't get ymold when you not use it. Notes The ratten wicker has a slightly natural sent which can prevent from worm. The color may be slightly different in different lights. There is an estimated deviation of 1-2 cm with manual measurements.
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