Chinatown Soy Sauce (Dark) 10oz (Pack of 1)

Low low sodium. Excellent flavor. I am a fat free vegan...this product stands in as a great seasoning to replace margarine and other fats. Great on seasoning soy products, baked potatoes, sodium free low fat steamed veggies, and is great on rice dishes. Just an excellent all around substitute for high sodium soy sauce..and even the "lower" sodium soy sauces contain 575 mg of sodium. This product has only 145 mg of sodium for a tablespoon...and it's thick too. Highly recommended.

For anyone watching salt intake, this is a great product. It's so much lower in sodium than even other low sodium soy sauces. Although the taste isn't quite as salty, the flavor is definitely there.

This is by far the lowest sodium soy sauce on the market. It doesn't have much flavor but can be mixed with regular soy sauce to yield a low sodium soy sauce that's tastes pretty good.

This is the lowest sodium soy sauce product I could find. Having High blood pressure, soy sauce is about the worst thing you could eat if you are trying to reduce your sodium intake. This product is an excellent option! Guiltless soy sauce! Very tasty.

Yuck! This stuff does not taste like soy sauce. It tastes like molasses. If your goal is to lower your sodium intake, you are much better off getting some reasonably priced low sodium soy sauce and diluting it. At least it will taste like soy sauce. In fact, if you go to an Asian market and get some "sweet soy sauce" for much less $$ than this stuff, you will get something that tastes similar to this with a similar sodium content. Sweet soy sauce isn't sweet as the name implies; it's used by Asians to add color, not flavor.

This used to be a great option for heart patients and others on reduced sodium diets. No more! It has been reformulated to be just like all the other brands, with 470 mg per tablespoon.

Very similar taste to regular Kikkoman full flavor soy sauce at 1/5 the sodium. It tastes a bit watered but probably will go unnoticed in cooking. Usually, I just cut Kikkoman 50/50 with water to lower the sodium and have noticed no difference now that I cut high sodium and all fast foods from my diet. However, this practice lowers the sodium by only 1/2 down to the 450mg per serving area. This product goes way beyond that and will by my go to soy sauce for my own food preparation from now on. One star off for the astronomical price. I looked far and wide for this in every Asian store in a city with a big Asian population and couldn't find it anywhere. So, I guess we are stuck buying it here for the time being.

This is a fantastic low sodium alternative to regular soy sauce. I'm picky about soy sauce, I actually hate coconut aminos, but this tasted so good! Worth every penny.