Name: Cathedral CityLactose Free Mature Cheese 200 g, Pack of 1
Brand: Cathedral City
Price: 38.58 TND
Availability: InStock

Deliver to Tunisia

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Description

🧀 Elevate your cheese game—lactose-free luxury for the discerning palate!

TRUSTED HERITAGE - Over 50 years of award-winning craftsmanship from a Cornish creamery, proudly The Nation’s Favourite mature cheddar.
EVERYDAY VERSATILITY - Elevate your lunches and dinners effortlessly—ideal for toasties, melts, lasagne, or simply paired with your favorite snacks.
FRESHNESS THAT LASTS - Innovative resealable side-open packaging keeps your cheese fresher for longer, making it perfect for busy lifestyles and on-the-go meals.
PURE CREAMY INDULGENCE - Savor the smooth, award-winning mature cheddar crafted from 100% British milk sourced from dedicated West Country farms.
LACTOSE FREE CONFIDENCE - Guaranteed less than 0.01% lactose with rigorous batch testing—perfect for lactose intolerant professionals who refuse to compromise on taste.

Cathedral City Lactose Free Mature Cheese is a 200g pack of smooth, creamy cheddar with less than 0.01% lactose, rigorously tested to ensure true lactose-free quality. Made in Cornwall using milk from dedicated West Country farms, this award-winning cheddar combines rich flavor with everyday versatility. Its resealable packaging guarantees freshness, making it an ideal choice for lactose-intolerant millennials seeking premium taste without compromise.

Specifications

Product Dimensions	2.5 x 16.8 x 17 cm; 200 g
Allergen Information	Contains: Milk
Weight	200 g
Units	200.0 gram
Storage Instructions	Keep refrigerated below 5°c. To enjoy this product at its best, consume within 7 days of opening.
Manufacturer contact	Freepost Cathedral City, Dairy Crest, SY1108, Telford, TF6 6ZA.
Brand	Cathedral City
Speciality	Lactose Free, Vegetarian
Package Information	Rigid, Reusable
Manufacturer	Dairy Crest
Country of origin	United Kingdom
Serving Size	100 g, 100 g
Energy (kJ)	1725.00 kJ
Energy (kcal)	412.28 kcal
Fat	34.9000 g
Carbohydrate	0.1000 g
Protein	25.4000 g
Salt	1.8000 g

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