BionaOrganic Millet Wholegrain Bread, 250g

this item is absolutely delicious and is very good as sandwiches.

It's tiny and really expensive for what it is

I have found that this bread only tastes nice when toasted a lot (level 6 on toaster followed by level 3) then it is the best bread!! If not toasted does not taste good but favourite bread when toasted

Not my favourite gluten free option!!

I really love this bread. It has a sourdough twang which isn't too strong and I love it. It needs to be toasted twice, but that's no problem. It's also deceptively filling for the thickness. Perfect with eggs, or just with a spread like peanut butter or marmite. Its the only gluten free loaf I've found that doesn't have all the nasty processed chem lab ingredients in it, and it's organic which is a huge bonus.The only problem is, I honestly can't afford it on a regular basis. It's small, but also there are very few in a pack (6 slices I think in mine). Unfortunately on my budget this is going to be kept as a monthly treat. It's a shame you don't get more bang for your buck, but I will order again.

I find this bread a really healthy gluten free option, far healthier than the widely available starchy gluten free breads. It does have quite a strong flavour. It is not nice though in my opinion unless you toast it twice so it is crisper and looks toasted. I do it once on the highest setting them once on low to medium but watch it doesn't burn. It's lovely with fruit spread and cheese, butter and smoked salmon, mashed avocado and poached egg. I love it as a pizza base but toast it first.

Loaves are very small

nice flavour.