Sozen 9" Handmade Manual Brass Coffee Mill, Portable Stainless Steel Conical Burr Mill, Turkish Coffee Grinder

Very good results. I did cleaned it with the cup of white rice initially as per the instruction and it was fine. Then decided to give a try with the brown rice I had and it was a nightmare. Wouldn't recommend using brown rice - it's very hard to rotate. I did a half of the tube and removed the rice. Overall it took me 20-30min to clean (no water). Then, I adjusted the coffee mill grade for a Turkish coffee by rotating the bottom hex bolt in a clockwise direction until it's fully fixed and can't be rotated anymore. Then I released the bolt by a 1 turn back. After 1st portion of a coffee grind the smell disappeared. The consistency of a coffee grade is very good. It's almost like a powder. I got a finer grade then a Turkish famous coffee. It took me can 2 minutes to grind 12g of coffee beans.