Le Creuset 3Ply Fry Pan N/s (28 cm)

This pan is fantastic. Having been impressed by the saucepans for a while, decided to splash out on this frying pan. Having prepped it per the instructions, it cooks at a low-med heat on the induction hob, no sticking whatsoever. No mess at all, it was as though the pieces of meat were ice cubes sliding around while cooking. Meat came out cooked perfectly, not tough at all. Even, direct heat. Handle stays cold. No splashing of oil, used a tiny amount. A revelation! Worth the extra money

This fry pan can be used for other methods of cooking other than frying and is a first rate quality product. It is rather expensive but you have to pay a premium for this high quality. My mother always said pay as much as you can afford on saucepans and frypans because they will then last a you lifetime if looked after properly. Mum has proved to be right on many occasion.

This is my first expensive pan I bought, took extra care, followed all the instructions on how to clean it and maintain it.No metal utensils used on it, only wood and silicon.Never used high heat only medium.Never put salt on the pan aloneWaited until the pan was cold to wash it with warm soppy water and cleaned it with the sponge carefully.Applied oil so it can be coated with an extra cover and remain non sticky hours before cookingYET it manages to become sticky after a couple of months...This performed WORSE than a non popular brand I bough years ago, this is NOT what I was expectingWhat did I miss?Like honestly I wanted this pan to last years and be proud of it, I cooked really often so I need to best tools.I will update this with some pictures.Even eggs start to stick to my pan, this is a disappointment.

I have slowly over the past two years replaced all my pans with leCreuset. Five Saucepans and two frying well, one Omelette, the other a proper frying pan. The pans simply need a wipe round with kitchen towel, best whilst still warm. LeCreuset pans are so well manufactured, their design and the materials used are second to none. The pans great looks and function are a joy to use and look at. Eye candy in the Kitchen. I'm now using an Induction Hob, and because of the triple laminated metal makeup of the pan it's good for cooking on almost any heat source, cooks very evenly.I simply love my LeCreuset Pans.

It is satisfyingly heavy and very easy to clean. This is the Rolls Royce of frying pans. I have it in two sizes and wouldn't swap for anything else. Worth the money.