Description
🔪 Slice Like a Pro with Ginsan-ko Sakimaru!
- DURABLE DESIGN - Stainless steel construction ensures longevity and resilience.
- EXPERT APPROVED - Crafted for culinary professionals, not for the faint-hearted.
- CULTURAL HERITAGE - Embrace the tradition of Japanese knife-making in your kitchen.
- PRECISION CUTTING - Experience the art of slicing with a razor-thin blade.
- ELEVATE YOUR SKILLS - Transform your cooking game with this elite tool.
The Ginsan-ko Sakimaru is a premium 270mm stainless steel chef's knife, designed for expert chefs seeking precision and performance. With a hardness rating of HRC62, this knife offers exceptional durability and sharpness, making it a must-have for serious culinary enthusiasts.
