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🥪 Round up your breakfast style!
The Joie Roundy Silicone Egg Ring (2 pack) is crafted from high-temperature silicone that withstands up to 536F/280C, ensuring durability and safety. Its flat bottom design prevents leakage, while the easy-grip handle allows for hassle-free removal from the pan. Perfect for creating round eggs for sandwiches, these rings are also BPA-free, making them a smart choice for health-conscious cooks.
V**O
Makes for a neat breakfast
I started making my wife a good "Jersey" breakfast of Taylor Ham, egg & cheese on an English Muffin so she'd have a hearty way to start the day. It annoyed me that it was a pain to get the egg to fit on the muffin. I found these egg rings and they were PERFECT for the job. Now the sandwiches are neat & clean in addition to being tasty.
D**N
Used twice so far and working well
I bought these to make my own McMuffin style sandwiches at home. Note these silicone rings are floppy, but thick enough to hold their shape in a frying pan if you don't put pressure on them. The handle is stiff so if you do try to put a lid over top (to simultaneously steam heat the top side of the egg) and if that lid is smaller than the pan so that it sits inside, there's a good chance of it putting pressure on the ring and bending it all out of shape. Just make sure to use the right size lid for your frying pan, or don't use a lid at all.
B**N
Made in China
Things are never listed with their country of origin so I thought I would let folks who wonder about that these are made in China..They are rubber and cute to look at, I honestly havent tried them yet to cook my eggs, but once I do I will add more to review and let you know how they actually work - I just wish I had known made in china as I am not a fan of using anything made in china while cooking..personal preference***Update...Finally used these, they work good no egg escaped from under them like my old metal ones..I sprayed the ring with Pam before using & I put a pat of butter in pan to cook eggs in..No sticking to the round , no leaking and the rubber or maybe silicone didn't melt or change color and the little bird head handle stayed cool so I was able to remove it easily when time to flip the egg...If you don't mind "made in China" I recommend these!
C**E
Very nice.....just what I was looking for!
I was tired of the fried egg I am making every morning going off into spider legs. This takes care of the problem, easy to use and does not scratch my pan. I just set it in the oil I have already put in the pan. No extra oiling. I am putting it in the top rack of the dishwasher, and it seems to do just fine.
B**L
Eggs in a round
Got these and they work great to give you a uniform fried egg. Only issue is the bit to pick up the ring prevents you from poaching in a traditional pan/lid combo as it is just a tad to tall. Other than that perfect for what it is meant for.
G**3
Gimmicky but Functional
These work, but the little egg smiley-face grabber-thingies are kind of tall and cause clearance issues if you intend to use a lid while the egg cooks. You can snap them off with a little effort, but then you won't have a way to grab them anymore, and they don't reattach. Cleaning them is tricky since they're relatively floppy and (according to the product information) NOT dishwasher safe; doubly so if you remove the grabber. Ultimately they are functionally adequate, but I'll probably go for a different design if I decide to buy another one.
R**B
Practical, yet kinda fun...
Great for making my version of egg or, sausage McMuffins. Prior to this I had thin metal egg rings. They were very hard to clean, especially in the area where a handle met the ring.These, Joie Roundy rings, being of pliable silicone are very easy to clean. I now have the set of rings to go with the small pan and the egg turner. Plus, they are kind of a novelty and a little more fun than regular cookware.
H**1
Easy to use product that is great to cook eggs and mini pancakes
These egg rings are working fine. You do have to work with them a bit as the egg yolk may run outside of the circle. You eventually get used to how they work. the white handle can get hot so be careful as you may burn your finger tips. I have used them to make egg sandwiches and pancakes. The pancakes actually come out nicely. I have used them to make my own version of mcgriddles or feed my one year old son. The cleaning is not too bad but it can get tough as they flop around in your hands like a fish. Again, you just have to get used to them. They have yet to melt.
Trustpilot
1 week ago
1 month ago