

🔪 Elevate your kitchen game with precision and comfort in every slice!
The Victorinox 4" Boning Knife features a 10 cm plain blade crafted from specially tempered steel that can be resharpened repeatedly, ensuring lasting sharpness. Its black Fibrox handle is ergonomically designed to minimize wrist strain, making it ideal for professional and home chefs who demand precision and comfort when boning beef, pork, poultry, and fish. Packaged brand-new and ready to perform, this knife is a durable, versatile essential for any culinary toolkit.
| Manufacturer | Victorinox |
| Part number | 5.5103.10 |
| Item Weight | 76 g |
| Product Dimensions | 16 x 3 x 2 cm; 76 g |
| Item model number | 5.5103.10 |
| Color | Black |
| Item Package Quantity | 1 |
| Number Of Pieces | 1 |
| Handle Material | Fibrox |
| Blade Length | 10 Centimeters |
| Blade Edge | Plain |
| Batteries Included? | No |
| Batteries Required? | No |
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