Ajishima Foods Nori Fume Furikake Rice Seasoning - 1.7oz

Love it!

Delicious for onigiri and musubi.

I had never heard of Furikake until I found a recipe for potsticker soup, and the author suggested this as a topping for it, along with a killer chili crisp that I found elsewhere. It's technically a rice seasoning but it works well with other dishes too. I've found myself saying "furikake" at random times. I think I'm losing it, kids! Anyway, get yourself a jar of this then find a recipe for potsticker soup or vice versa. You'll thank me.

Yes it was what we were looking for.

This stuff is delicious!!!! I put it on my rice all the time, even scrambled eggs, too! I also appreciate that the bottle is glass so I can feel better about my plastic consumption. This will ALWAYS be in my pantry.

Best spice for the rice

I am writing this review after I’ve finished the whole bottle. I have made many sushi bakes and sushi bowls with this. It adds a nice seaweed flavor and a little crunchy texture. It has lasted me over a year! I love this stuff. It’s great!