Mii Special couverture is manufactured using the time tested traditional method of stone grinding. The freshly roasted cocoa beans sourced directly from the grower is grounded to perfection by our master chocolatiers. This process retains the heavenly aroma and taste of the Cocoa Beans, helping us to create the perfect chocolate taste for all to enjoy. It contains soya may contain traces of milk, tree nuts. Directions of use: melt on a double boiler with continues stirring. Avoid moisture contact. Do not add compound with chocolate. It is recommended to store in a cool and dry place below 20 degrees calcium. Ensure product is stored in air tight container once opened. It does not contain any type of vegetable fat or cocoa butter substitute. Non alkalized cocoa mass. Special fetures are Stone ground. Organic cocoa beans. 100% cocoa butter. 72 hours of conching. Small batch processing.
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