Description
- Henaff Pork Liver Confit with Black Peppercorn 3.2 oz (Pack of 2) Henaff uses only the best ingredients to make rich and creamy pate for your table. All components are natural, there are no colorings or preservatives. Henaff is the only French pork confit producer approved by USDA Henaff uses only prime pigs from local farms and traditional finished recipes. Ingredients: Pork - Pork Liver - Cognac - Salt - Pepper - Black Pepper (0.7 percent ) - Spices
Henaff Pork Liver Confit with Black Peppercorn 3.2 oz (Pack of 2) Bundle with PrimeTime Direct Silicone Basting Brush in a PTD Sealed Bag