Product Description ● home bakery where you can enjoy the feel free to make bread at home ● easy also for the first time of the person, firm fermentation in all automatic from the batter to grilled, full ripening ● 1.5 loaf type of rich 32 menu equipped (also burning 1 loaf) ● bread mix the remaining rice and flour that cold can make ● make even Motchiri rice flour bread, gluten-filled, two types of gluten-free can be selected ● smooth mouthfeel, fresh butter can build ● can make plump soft Chinese steamed buns dough ● strong orthodox of noodles, pasta dough of litter can make ● cope with natural yeast bread ● happy to higher health awareness, with Shiokoji bread menu ● as a seed of a commercially available plain yogurt, easily with yogurt can make yogurt menu ● choose from temperature setting 3-step, plain yogurt, Caspian Sea yogurt, kefir can make ● with baked sweet potato menu (two courses of Hokkuri baked sweet potato / honey sweet sweet potato) ● Add the Stollen menu, easily enjoy the East confectionery ● each single menu of "Neri," "fermentation", "burn" is, kneading speed, fermentation temperature, burn temperature can be set in three stages, respectively ● In addition, also equipped with a "pause", "Time addition" function, convenient making original bread ● is a good condition by the fermentation of bread, with a low temperature for a long time fermentation menu ● "natural yeast raw seed revitalization" with the menu, it is possible to create a stable raw seed ● large LDC panel character is easy to see ● browned three-step adjustment to your liking Etc. ● raisins and nuts, with a mix call to let you know in advance is put of collapse easy material in buzzer ● the oven is notified by a buzzer (volume two-stage adjustment) ● Accessories: Japanese manual (with cuisine collection), measuring cup, (each one small and large East only) measuring spoon, fermentation cup (with lid) Fresh butter dedicated lid
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