Kids Cook Gluten-Free: Over 65 Fun and Easy Recipes for Young Gluten-Free Chefs (No Gluten, No Problem)

This cookbook was a gift for my 11 year old niece. She and her mom must be very conscientious of eating gluten free so I hoped she would feel more in control of this disease. She just sent a pic of the chocolate cake she made with rave reviews from her entire family!! A wonderful present!

I bought this for my 8 year old as we are allCeliacs at home. He loves this book so much. We have have tried the meatballs and t he pizookie and they’re both so good. Truly recommend

My celiac daughter is 7 and she loves this cookbook. It is easy to read and has tons of pictures. We have not made much out of it yet but the recipes look good.

This cookbook is a fun way to learn about cooking and it’s also a good resource for quick, easy recipes that are gluten free and actually taste good. I love the pan de yuca - highly recommend!

This is the perfect cookbook for the newly diagnosed Celiac patient at any age. The foods you want to eat in simple, tasty recipes! So glad to find it here, I saw it at a brick store at a mall and did not think I would find it again!

My kids are not experienced cooks and find this easy to follow with minimal adult support. So far we have made waffles, quiche cups, and chicken caprese sandwiches and they are all delicious! I like that there’s not a lot of sugar and junk in this cookbook but still has foods the kids like. It’s a good starter book because it different ways to cook eggs, potatoes, breakfast meats, etc.

This cookbook is absolutely the best! Everything is explained in clear, easy to understand language with pictures making it so kid friendly. The recipes are all kid friendly too with standards like Mac n cheese and chocolate chip pancakes. Our son has celiac disease so having a cookbook that is made with him in mind is wonderful. We have all of the Bronski gluten free cookbooks because they are all great. Their pizza recipes are amazing. This is a new favorite to add to our collection!

I would give a 5 star review but received and it was bound with all pages upside down and backwards. I ordered for my 18 year old away at college who has celiac disease. I liked it because it has simple recipes and easy to follow tips for someone who has not cooked much!

The recipes were too much oriented to older kids. Our 9year old granddaughter didn’t find too many that she found that “looked good”.As she gets older would probably then be more interested.