Product description Make your own kefir, natural and tasty! Midzu Kefir starter will allow you to make your own kefir at home - in a natural, healthy, and inexpensive way! Add the content of 1 envelope to 1 L of soy, cow, sheep or goat milk.Stir and incubate 24h at room temperature.Use 4 tblspn of the freshly grown Kefir for the next batch, up to 10 times.It may contain trace amounts of lactose. Gluten-free.Made in Germany Ingredients Inulin, strains of Kluyveromyces marxianus subsp. Marxianus, Lactococcus lactis subsp. Cremoris, Lactococcus lactis subsp. lactis, Leuconostoc mesenteroides subsp. cremoris und Lactococcus lactis subsp. lactis biovar diacetylactis and probiotic cultures Lactobacillus acidophilus La5. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions It may contain trace amounts of lactose. Gluten-free. Keep in a cool and dry place. Safety Warning It may contain trace amounts of lactose. See more
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