Directions Use 1 gram per 100ml of water, heat to 70-85°C, steep for 5-10 minutes
| Package Dimensions | 22.6 x 16.4 x 15.7 cm; 500 g |
| Units | 500.0 gram |
| Storage Instructions | Keep Dry |
| Serving Recommendation | 300ml |
| Brand | The Yerba Project |
| Format | Loose Leaves |
| Speciality | Natural |
| Caffeine content | high_caffeine |
| Package Information | Gourd |
| Manufacturer | The Yerba Project |
| Country of origin | Paraguay |
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