Product Description Visit us at: http://balsajo.com/ So, what is Black Garlic exactly? Take a bulb of premium white garlic, expertly age with nothing but heat and humidity for a very long time So, what do I do with it? Slice on scrambled eggs for a truffley breakfast, try adding in Bolognese or chilli con carne to give beef that next-day unctuousness, squish in good quality bread and butter for a malt loaf experience or, try it in a wild mushroom and Balsajo risotto. Ingredients Aged Garlic. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Box Contains Each order comes with x 6 Balsajo Black Garlic Paste 100 g See more
M**E
Great flavour without the 'garlic' breath!!!
Use it all the time in soups, stews, sauces and dressings.
S**E
Amazing product!
First had this in a restaurant, asked what it was, purchased one jar online then bought a pack of six! Amazing flavour, so versatile, can be used with so many things in so many ways. I particularly like it with chicken or portobello mushrooms, or aubergine! Used in Michelin star recipes and menus.
D**E
Worth it!
Been using for a few years nice change from normal white garlic
V**K
Making food delicious in a delicate way
Is is delicious in spinache, spagettisauce....easy in use, makes umami-taste
P**N
Not sealed properly, 1/3 duds
Two out of six were open. Leaked everywhere and after I realised there was a smell I cannot even begin to describe...
A**R
Five Stars
TASTY
Trustpilot
2 months ago
3 weeks ago
