Cast Iron Pot with Lid – Non-Stick Ovenproof Enamelled Casserole Pot, Oven Safe up to 500° F – Sturdy Dutch Oven Cookware – Dark Blue, 5-Quart, 24cm – by Nuovva

This is the perfect Dutch Oven for me! Heat is evenly distributed, well worth the unbelievably low price I paid for this cast iron item. Cooks well in oven-I use it for all soups, stews, casseroles, etc. Smooth texture, beautiful (blue) cast iron, very easy to clean, and durable. No scratches or dents!!

I love using cast iron cookware. And I bought this cast iron Dutch Oven specifically for making sourdough bread - to my surprise it even came with a recipe and “how-to” booklet (along with the user manual for the Dutch oven). I ordered the sea glass color and wow, it’s sooo beautiful! I’m in love with this purchase! It’s not only perfect for making my sourdough bread but it’s the perfect pot for making stews, soups, etc. The 6.5 size is the perfect capacity/size. It’s durable and can handle up to 500 degrees (f). Ease of use too - with handles that don’t get too hot when using on the stovetop. All in all I’m super stoked with this purchase. And I’d say for the price, especially compared to other popular name brands, this is one of the best I’ve ever had.

It came just in time for me to cook shrimp jambalaya. It was perfect and handsome enough to go directly onto the table. Clean up was easy and it will get lots of use in the future. Very happy with the color and its usefulness.

Giving this 5 stars for now as i just got it and overall by observation looks quality. I have the blue enamel and the inside is white enamel. It is heavy cast iron and nice size, i think id make stews and chilis, maybe soups and id like to try roasting maybe cornish hens. First time buying a dutch oven and noticed the edges that touch from the lid to the pot top are just raw cast iron so not sure if i need to season it. The box was a little worn and old tape so not really gift ready but for myself it was perfectly ok and the pot was totally fine. Looking over the construction the only thing that looks weak is the small screw for the pot lid handle. Will be trying it out so will let you all know how non stick and cleanable it is. Great for the price. If youre going to gift then lodge is the way to go.

I cook. And I own earlier versions of LeCreuset. This enameled cast iron line is outstanding. I have this one and a sligihtly larger one in orange. First of all, they are so attractive that I leave them on the stove top. I'm also using them everyday, so that makes sense. These cook like a professional tool. The quality is amazing. Read the directions,,,don't slide them along the stovetop especially if you have a gas range. Those grates will scratch the bottom. I never dishwash things like this. It takes so little effort to gently wash it in the sink. They absolutely do NOT need high heat. I'm able to turn down the heat and I use these smaller ones on low, or a maximum of medium. For the few times when food has gotten stuck, I add a little dish soap and water. Then I put it back on the stovetop on a low to medium heat for 5 minutes. Easy. Nothing sticks for long. These are substantial...at least as heavy as LeCreuset. But I'm an older, small woman and I have zero problems moving these around. I took a chance on these because LeCreuset has priced themselves out of the market as far as I'm concerned. Don't know who "Nuovva" is, but they are the equal to, or superior to, LeCreuset. And I don't know anyone who works for either company! All you fellow cooks out there, you're going to love these.

Was a little hesitant to buy enameled but loved the color. Purchased for baking and so far so good - even and fast heating. Only con is the edges. Edges are not coated so plan on making sure it is 100% dry after washing to prevent rusting.

Very nice Dutch Oven. Beautiful Blue. It came with a User Manual for a "Nuovva Enamel Cast Iron Bread Pot" and a "Sourdough Recipe Book" that would be included with the "Nuovva Bread Pot". The Bread Pot is a totally different product. No Biggy though. I wasn't really expecting a user manual to be included anyway. Cooked some French Onion Soup in it yesterday that turned out delicious. Pretty good price compared to retail big box stores.

This was our very first ceramic coated cast iron Dutch Oven ever! First off the color is beautiful a red and burnt orange goes perfectly with our Halloween decorations in our kitchen. The design of the unit is great, I love the fact that it evenly cooks your food there is no need to cook on HIGH! the taste of the food seemed more evenly combined in the pot, (I made beef taco meet for our tostada's) I know it seems like over kill for such a small recipe, but it also shows the diversity of this great cooking utensil. I would use wooden spoons instead of the synthetic ones I have to avoid chipping and scratching that a metal utensil would do. Although the pot is very durable and I'm sure if you are careful could possibly use a metal spoon in a pinch. NOT CHIP RESISTANT but very durable. Over all it works very well and we are pleased.