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🌿 Unlock the ocean’s secret flavor – your broth’s new best friend!
Wel-pac Dashi Kombu is a premium dried seaweed product designed to infuse soups and stews with rich umami flavor. Perfect for making authentic kombu broth, it offers a clean, natural ingredient sourced for quality and taste. With a 4.5-star rating from over 3,000 customers, it’s a trusted choice for elevating everyday cooking into a gourmet experience.
| ASIN | B00ZB13JHO |
| Best Sellers Rank | #32,564 in Grocery ( See Top 100 in Grocery ) #114 in Sandwich Spreads |
| Brand | Wel-Pac |
| Customer Reviews | 4.5 4.5 out of 5 stars (3,088) |
| Date First Available | 1 March 2024 |
| Item model number | LEPPPO01-27MA33157 |
| Package Dimensions | 29 x 19.4 x 2.8 cm; 113 g |
| Units | 113.4 Grams |
| Volume | 750 Milliliters |
| Weight | 113.4 Grams |
C**L
its the real deal. Ocean is right there in the taste, I know its nutrition values as well.
A**J
High quality clean tasting kombu makes excellent stock.
P**E
Great product
M**E
⭐️⭐️⭐️⭐️⭐️ WEL-PAC Dashi Kombu (Dried Seaweed, 1 pack) Title: “Instant Depth—Pure Umami for Stocks, Ramen & Risotto” One sheet of this kombu turns a plain pot of water into a silk-smooth, restaurant-quality dashi in minutes. The strips are thick, clean, and free of sandy residue, yet still soften quickly. I’ve also shaved pieces into risotto and even infused cocktails—zero fishy smell, just that elusive, rounded savor. If you’re serious about layering flavor, keep a bag of WEL-PAC on hand.
T**G
The right price and a good product will make me order this again. Flavor wonderful/.
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