Sausage Tying Made Effortless! 🌭
The Electric Sausage Knotting Machine is a commercial-grade tool designed for restaurants and food processing facilities. Made from durable 304 stainless steel, it features a maximum diameter of 50mm for sausage placement, adjustable tie lengths, and two operational modes for efficient wire management. This machine simplifies the sausage tying process, making it a must-have for any culinary professional.
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