Description
🍃 Elevate your ritual with Japan’s finest ceremonial matcha — sip the legacy, taste the prestige.
- AUTHENTIC UJI ORIGIN - Crafted exclusively in Uji, Kyoto — the birthplace of ceremonial matcha, ensuring genuine quality and heritage.
- RESEALABLE TIN PACKAGING - Keeps your matcha fresh and potent, so you never miss a moment of premium tea indulgence.
- PERFECT BREWING PRECISION - Optimized preparation at 160–175°F with 1 tsp for a flawless, smooth whisked tea every time.
- SILKY SMOOTH STONE MILLING - Experience unmatched fineness from traditional stone milling, delivering a luxurious, velvety matcha texture.
- PREMIUM FIRST HARVEST LEAVES - Sourced from the earliest, most nutrient-rich leaves for a vibrant umami flavor that sets you apart.
TAGASHIRA CHAHO 'Uji no Shiro' is a 30g tin of premium ceremonial-grade matcha, stone-milled from first-harvest, shade-grown leaves in Uji, Kyoto. Its silky texture and balanced umami make it ideal for traditional Usucha preparation, offering an authentic Japanese tea experience in every cup.